At a Glance
- Tasks: Support kitchens with food prep and deliver excellent service during lunchtime.
- Company: Aspens Services, a leading contract caterer focused on school food experiences.
- Benefits: Enjoy a great work-life balance with no late nights or weekends, plus competitive pay.
- Other info: Flexible hours during term time with opportunities for career growth and development.
- Why this job: Join a passionate team creating fantastic food experiences for students and staff.
- Qualifications: Team player with catering experience; training provided for those new to the field.
The predicted salary is between 25000 - 27000 € per year.
Aspens Services is a market‑leading contract caterer specialising in school food. We don't just serve meals—we create fantastic food experiences that fuel young minds! By blending deep knowledge of the education sector with the latest high‑street food trends, we encourage creativity and excitement in every kitchen. Our commitment to quality care for both clients and children has fueled rapid growth, and we are looking for passionate people like you to join our journey.
The role involves being a vital part of the team, supporting kitchens within your area in basic food preparation and delivering excellent service that makes the lunchtime rush run smoothly.
- Customer Interaction: Working on the tills during service (full training is provided).
- Front‑Line Service: Providing friendly, polite customer service to all students and staff.
- Essential Support: Assisting the team with basic food preparation.
- Maintaining Standards: Ensuring a safe, clean kitchen environment and meeting Health and Safety compliance.
Position to start in August.
About you: We’re looking for someone who shares our passion for delivering exceptional food and service to our schools.
- You’re a team player and thrive as part of a busy team.
- You have previous catering or fast‑paced service experience.
- You have a basic knowledge of health and safety practices.
- The Food Hygiene Level 2 qualification is great, but not essential, as we can provide the training!
- You hold a full UK driving licence.
Benefits:
- Great Work‑Life Balance: You’ll work Monday to Friday during school term time - that means no late nights, no weekends and no working at Christmas! 20 hours per week. 38 weeks per year - what will you do with all that time off?
- £12.71 per hour.
- Career Growth and Development: Join a fast‑growing, ambitious company. We have no ceiling in terms of where you can take your career in catering. Benefit from a dedicated Learning & Development team offering apprenticeship and training courses to help you constantly develop your skills.
All staff must share our commitment to safeguarding and promoting the welfare of children/young people. The company will seek an enhanced DBS disclosure.
Area Catering Assistant in Bedford employer: Miquill
Aspens Services is an exceptional employer that prioritises work-life balance, offering a Monday to Friday schedule during school term time, allowing you to enjoy your evenings and weekends free. With a strong focus on employee growth, we provide extensive training and development opportunities, ensuring that you can advance your career in the catering industry while making a meaningful impact on young minds through our food services.
StudySmarter Expert Advice🤫
We think this is how you could land Area Catering Assistant in Bedford
✨Tip Number 1
Get to know the company! Before your interview, dive into Aspens Services' mission and values. Understanding their commitment to quality food experiences will help you connect your passion for catering with their goals.
✨Tip Number 2
Practice your customer service skills! Since you'll be interacting with students and staff, think of examples from your past experiences where you provided excellent service. This will show you're ready to make lunchtime a breeze!
✨Tip Number 3
Be prepared to talk about teamwork! As an Area Catering Assistant, you'll be part of a busy team. Share stories that highlight your ability to work well with others and how you contribute to a positive kitchen environment.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows you're keen and makes it easier for us to keep track of your journey with Aspens Services.
We think you need these skills to ace Area Catering Assistant in Bedford
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for food and service shine through! We want to see that you’re excited about creating fantastic food experiences for students.
Tailor Your CV:Make sure your CV highlights any previous catering or customer service experience. We love seeing how your skills can contribute to our team, so don’t hold back!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure to communicate your qualifications and experiences without any fluff.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on board for this exciting journey with Aspens Services.
How to prepare for a job interview at Miquill
✨Know Your Stuff
Familiarise yourself with Aspens Services and their approach to school food. Understand their commitment to quality and how they blend education with food trends. This will help you show genuine interest during the interview.
✨Show Your Team Spirit
As a potential Area Catering Assistant, emphasise your ability to work well in a team. Share examples from your past experiences where you contributed to a busy environment, highlighting your teamwork skills and how you thrive under pressure.
✨Customer Service is Key
Prepare to discuss your customer service experience. Think of specific instances where you provided excellent service, especially in fast-paced settings. Aspens values friendly interactions, so be ready to demonstrate your people skills.
✨Health and Safety Awareness
Brush up on basic health and safety practices relevant to catering. Even if you don’t have the Food Hygiene Level 2 qualification yet, showing that you understand the importance of maintaining a safe kitchen environment will impress your interviewers.
