Sous Chef - Lake District
Location: Lake District
Position: Sous Chef
Duration: Ongoing work
We are looking for an experienced Sous Chef to join the kitchen team at a beautiful restaurant inn in the Lake District. This is a fantastic opportunity for a passionate and reliable chef looking for ongoing work in a stunning location.
Responsibilities:
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Supporting the Head Chef with the day-to-day running of the kitchen
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Preparing, cooking and presenting dishes to a high standard
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Leading and supporting the kitchen team during service
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Ensuring your section runs efficiently and effectively
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Maintaining high food hygiene, health & safety and kitchen standards
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Managing stock levels, deliveries and food rotation
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Taking responsibility for the kitchen in the Head Chef's absence
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Training and mentoring junior members of the team
What we're looking for:
Previous experience as a Sous Chef is essential, along with strong leadership skills, a passion for quality food and the ability to remain calm and organised in a busy kitchen.
Job Type: Temporary
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Sous Chef- Lake District employer: Mint People
At Mint People, we pride ourselves on being a premier employer in the luxury hospitality sector, offering our Housekeepers the chance to work in some of the UK's most prestigious 5-star hotels. With competitive pay rates, flexible working opportunities, and a strong focus on career development, we ensure that our team members thrive in an environment where excellence is celebrated. Join us to elevate your career while contributing to unforgettable guest experiences in a supportive and dynamic work culture.