Head Chef
Location: Ribble Valley
Salary: £45,000 per annum
Hours: Full-time
We are seeking an experienced Head Chef to take the lead at a well-established venue in the Ribble Valley.This is an excellent opportunity for a passionate and skilled chef to take control of a high-quality kitchen, delivering exceptional food and leading a dedicated team.
Key Responsibilities:
- Oversee all kitchen operations, ensuring high standards of food quality and presentation
- Create and develop seasonal menus using fresh, locally sourced ingredients
- Manage stock control, ordering, and supplier relationships
- Ensure all health and safety regulations and hygiene standards are met
- Lead, train, and inspire the kitchen team to maintain efficiency and consistency
- Work closely with the management team to maintain profitability and efficiency
Requirements:
- Proven experience as a Head Chef or Senior Sous Chef in a high-quality establishment
- Strong leadership and team management skills
- A passion for fresh, seasonal food and creative menu development
- Excellent organisational and financial management abilities
- Ability to work under pressure in a fast-paced environment
If you are a motivated and talented chef looking for a new challenge, we would love to hear from you.
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Head Chef in Preston employer: Mint People
At Mint People, we pride ourselves on being a premier employer in the luxury hospitality sector, offering our Housekeepers the chance to work in some of the UK's most prestigious 5-star hotels. With competitive pay rates, flexible working opportunities, and a strong focus on career development, we ensure that our team members thrive in an environment where excellence is celebrated. Join us to elevate your career while contributing to unforgettable guest experiences in a supportive and dynamic work culture.
