At a Glance
- Tasks: Support the kitchen team in preparing and serving exceptional food at exciting events.
- Company: Join Mint People at Co-op Live Arena, a leading venue for live entertainment.
- Benefits: Get paid every Friday, enjoy competitive pay, and flexible working hours.
- Other info: Opportunities for career development in a fast-paced, dynamic kitchen environment.
- Why this job: Kick-start your culinary career while working behind the scenes at major events.
- Qualifications: Passion for food, teamwork skills, and a commitment to high standards.
The predicted salary is between 25000 - 30000 £ per year.
Commis Chef Opportunities – Co-op Live Arena
Are you passionate about food and looking to build your career in a fast-paced, exciting kitchen environment? Mint People is recruiting enthusiastic Commis Chefs to join our team at Co-op Live Arena, helping deliver exceptional food experiences at concerts, premium hospitality events, and world-class live entertainment. Whether you're starting your culinary career or looking to gain experience at one of the UK's leading venues, we'd love to hear from you.
Why Join Mint People?
- Fortnightly Pay – Get paid every Friday for the hours you work.
- Competitive Pay
- Career Development – Learn from experienced chefs and develop your skills in a world-class venue.
- Exciting Events – Work behind the scenes at major concerts, sporting events, and VIP hospitality experiences.
- Flexible Working – Choose shifts that fit around your lifestyle, with both full-time and part-time opportunities available.
Your Responsibilities
As a Commis Chef, you'll play a key role in supporting the kitchen team to deliver exceptional food and service. Duties include, but are not limited to:
- Measuring and preparing ingredients according to recipes.
- Preparing a variety of ingredients, including meats, vegetables, sauces, and garnishes.
- Supporting the Executive Chef, Head Chef, Sous Chefs, and wider kitchen team with food preparation and service.
- Assisting with the preparation, cooking, and presentation of high-quality dishes.
- Ensuring your workstation is organised and fully prepared before service.
- Helping to serve food during busy events where required.
- Maintaining the highest standards of food hygiene, cleanliness, and health & safety.
- Cleaning kitchen equipment, preparation areas, and workstations throughout service and ensuring the kitchen is fully cleaned and sanitised at the end of each shift.
- Monitoring pantry and stock levels, rotating stock in line with food safety procedures, and restocking fridges, freezers, and dry stores as required.
- Ensuring all food is stored correctly at appropriate temperatures.
- Assisting with stock control and notifying senior chefs when ingredients need replenishing.
- Working efficiently as part of a busy kitchen team to deliver outstanding hospitality during high-volume events.
What We're Looking For
- Passionate about food and eager to learn.
- Reliable, hardworking, and able to work well as part of a team.
- Comfortable working in a fast-paced kitchen environment.
- Committed to delivering high standards of food quality and service.
Essential Requirements
- Right to live and work in the UK.
- Good written and spoken English.
At Mint People, we only recruit when we have genuine work available—and we have plenty of opportunities waiting. Whether you're looking for regular hours or flexible shifts to fit around your schedule, we have roles to suit you.
If you're ready to kick-start or grow your culinary career and be part of the team at Co-op Live Arena, apply today and join one of the UK's leading hospitality staffing specialists.
Please note all candidates must have the right to live and work in the UK and possess a strong level of written and spoken English.
Mint People are acting as an employment business. The hourly rate of pay is dependent on each candidate’s individual experience and age.
Coop Live - Commis Chef in Manchester employer: Mint People
Mint People offers an exciting opportunity for Commis Chefs at the Co-op Live Arena, a premier venue for live entertainment and hospitality events. With competitive pay, fortnightly payments, and flexible working hours, employees can enjoy a dynamic work culture that prioritises career development and skill enhancement in a fast-paced kitchen environment. Join a passionate team dedicated to delivering exceptional food experiences while enjoying the thrill of working behind the scenes at major concerts and events.
StudySmarter Expert Advice🤫
We think this is how you could land Coop Live - Commis Chef in Manchester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Mint People. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Mint People
Don't be shy about reaching out to Mint People directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Coop Live - Commis Chef in Manchester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mint People and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mint People
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
