At a Glance
- Tasks: Prepare and cook delicious meals while collaborating with a dynamic culinary team.
- Company: Join Mint People, a leader in contract catering with great opportunities.
- Benefits: Earn from £18 per hour, enjoy weekly pay, and flexible hours.
- Other info: Great career progression and a chance to showcase your culinary skills.
- Why this job: Make a difference by serving high-quality food in various exciting venues.
- Qualifications: Passion for cooking, reliability, and a valid right to work in the UK.
The predicted salary is between 18 - 18 £ per hour.
Chef de Partie Opportunities – Contract Catering – Great Rates & Weekly Pay!
Mint People are hiring Chef de Partie professionals for contract catering roles across a range of venues including schools, canteens, prisons, care homes, and more.
Why Join Us?
- Great rates of pay – from £18 per hour
- Weekly pay – every Friday
- Flexible hours to suit your schedule
Where You'll Work
You’ll be working in contract catering environments such as schools, canteens, care homes, prisons, and catering venues. These positions offer excellent career progression, and you'll be a key part of our culinary team, delivering high-quality food and service.
Your Role Includes:
- Preparing and cooking meals in your designated station
- Collaborating with the culinary team
- Stocktaking and ordering supplies
- Maintaining food safety and sanitation standards
It’s ideal if you drive and have your own vehicle, as some venues may be remote.
Apply Today if you’re passionate, reliable, and ready to take on new opportunities!
Mint People are acting as an employment business. Rates of pay depend on experience and age. Right to work in the UK and fluency in English are required.
Job Type: Temporary
Chef De Partie in Ipswich employer: Mint People
Mint People is an exceptional employer, offering Chef de Partie professionals the chance to thrive in diverse contract catering environments such as schools and care homes. With competitive pay rates starting at £18 per hour, weekly payments, and flexible hours, we prioritise your work-life balance while providing ample opportunities for career progression within a supportive culinary team.
