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For Companies At a Glance
- Tasks: Prepare and cook meals, collaborate with the culinary team, and maintain food safety standards.
- Company: Mint People offers exciting contract catering roles across various venues.
- Benefits: Enjoy great pay from £16 per hour, weekly pay, and flexible hours.
- Why this job: Join a dynamic team, gain valuable experience, and enjoy excellent career progression.
- Qualifications: Passion for cooking, reliability, and the right to work in the UK are essential.
- Other info: Driving is ideal as some venues may be remote.
Mint People are hiring Chef de Partie professionals for contract catering roles across a range of venues including schools, canteens, prisons, care homes, and more.
Why Join Us?
- Great rates of pay - from £16 per hour
- Weekly pay - every Friday
- Flexible hours to suit your schedule
Where You'll Work
You’ll be working in contract catering environments such as schools, canteens, care homes, prisons, and catering venues. These positions offer excellent career progression, and you’ll be a key part of our culinary team, delivering high-quality food and service.
Your Role Includes:
- Preparing and cooking meals in your designated station
- Collaborating with the culinary team
- Stocktaking and ordering supplies
- Maintaining food safety and sanitation standards
It’s ideal if you drive and have your own vehicle, as some venues may be remote.
Apply Today if you’re passionate, reliable, and ready to take on new opportunities!
Chef De Partie employer: Mint People
Contact Detail:
Mint People Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Familiarise yourself with the specific types of venues you'll be working in, such as schools and care homes. Understanding their unique requirements and food preferences can give you an edge during interviews.
✨Tip Number 2
Showcase your teamwork skills! Since collaboration is key in a culinary team, be prepared to discuss examples of how you've successfully worked with others in a kitchen environment.
✨Tip Number 3
Highlight your knowledge of food safety and sanitation standards. Being able to demonstrate your commitment to maintaining high standards can set you apart from other candidates.
✨Tip Number 4
If you have a driving licence and access to a vehicle, mention this in conversations. It shows your flexibility and willingness to travel to various locations, which is a plus for these roles.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in contract catering and any specific roles you've held as a Chef de Partie. Emphasise your skills in meal preparation, collaboration with teams, and maintaining food safety standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your reliability as a team member. Mention why you're interested in working with Mint People and how you can contribute to their culinary team.
Highlight Flexibility: Since the role offers flexible hours, make sure to mention your availability and willingness to work in various environments, such as schools or care homes. This shows your adaptability and commitment.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Mint People
✨Show Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, as this will demonstrate your passion and expertise in the kitchen.
✨Understand the Role
Familiarise yourself with the specific responsibilities of a Chef de Partie in contract catering. Knowing how to prepare meals, collaborate with a team, and maintain food safety standards will show that you're serious about the position.
✨Highlight Flexibility
Since the role offers flexible hours, emphasise your availability and willingness to adapt to different schedules. This is particularly important in contract catering where shifts can vary widely.
✨Ask Insightful Questions
Prepare thoughtful questions about the venues you'll be working in and the culinary team dynamics. This shows your interest in the role and helps you gauge if it's the right fit for you.
