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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Premium Country Pubs, known for stunning locations and great food.
- Benefits: Flexible shifts, 33% discount across brands, and financial tools to manage your pay.
- Why this job: Be part of a passionate team and enjoy opportunities for growth and progression.
- Qualifications: No CV needed; just bring your passion for cooking and teamwork.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Minnow, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you’re passionate about all things premium, we want to hear from you. This opportunity comes with the added benefit of onsite accommodation.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline – to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: Competitive salary.
Chef in Weybridge employer: Minnow - 179965
Contact Detail:
Minnow - 179965 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Weybridge
✨Tip Number 1
Get familiar with the menu! As a Chef, knowing what you’re cooking inside out is key. Spend some time researching the dishes and think about how you can add your own flair to them.
✨Tip Number 2
Show off your passion for food! When you apply through our mobile-friendly form, make sure to highlight your love for cooking and any unique experiences you've had in the kitchen. We want to see that fire in your belly!
✨Tip Number 3
Network with other chefs! Connect with fellow culinary enthusiasts on social media or at local events. You never know who might have a lead on a job or can give you insider tips about working at Premium Country Pubs.
✨Tip Number 4
Be ready for a chat! If you get an interview, come prepared to discuss your cooking style and how you work in a team. We love seeing candidates who can communicate their ideas clearly and are excited about joining us!
We think you need these skills to ace Chef in Weybridge
Some tips for your application 🫡
Keep it Simple: No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly. We want to get to know the real you, not just what's on a CV.
Show Your Passion: Let us know why you're excited about being a Chef with us! Share your love for food and what makes you tick in the kitchen. We’re all about crafting something special, so your enthusiasm will shine through.
Be Yourself: We value authenticity, so don’t be afraid to let your personality come through in your answers. We want to see the real you, as we believe that’s what makes a great team!
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s super straightforward, and we can’t wait to hear from you!
How to prepare for a job interview at Minnow - 179965
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Minnow. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience.
✨Emphasise Cleanliness and Safety
Prepare to discuss your approach to maintaining cleanliness and safety in the kitchen. Share specific practices you follow to ensure a safe working environment, as this is vital in any culinary role.
✨Express Your Passion for Premium Food
Let your enthusiasm for high-quality food shine through. Talk about what premium food means to you and why you want to work at a place that values crafting exceptional dining experiences. This will resonate with the interviewers and show you’re a great fit.
