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- Tasks: Prepare and cook delicious brunch, lunch, and afternoon tea dishes with flair.
- Company: Join a vibrant tearoom/café known for its welcoming atmosphere and homemade delights.
- Benefits: Enjoy competitive pay, friendly team vibes, and daytime hours – no late nights!
- Why this job: Be part of a creative kitchen where your passion for food shines and menu ideas are welcomed.
- Qualifications: Experience in a café or similar role, plus a Food Hygiene Certificate and a love for fresh food.
- Other info: Opportunity to help create seasonal specials and new menu items.
Location: Dedham
Salary: Competitive/Depending on Experience
Job Type: Full-Time, 5 days per week, 9am to 3pm (some weekend work)
About the Role:
A welcoming and vibrant tearoom/café is looking for a passionate and skilled Chef or Cook to join the team. This role involves preparing fresh, homemade meals and baked goods while ensuring high-quality food and presentation.
Key Responsibilities:
- Prepare and cook a variety of brunch, lunch, and afternoon tea dishes to a high standard.
- Ensure food is presented attractively and meets portion and quality standards.
- Manage kitchen operations, including food prep, stock control, and ordering ingredients.
- Maintain high levels of cleanliness and food hygiene in line with food safety regulations.
- Work efficiently in a fast-paced environment while ensuring consistency and quality.
- Assist in creating new menu items and seasonal specials.
Qualifications & Experience:
- Previous experience as a Chef, Cook, or Kitchen Assistant in a café, tearoom, or similar environment.
- Food Hygiene Certificate.
- Knowledge of food safety regulations and ability to maintain a clean working environment.
- Passion for fresh, homemade food and attention to detail in presentation.
- Ability to work well under pressure and as part of a small team.
- Good time management and organisational skills.
What’s on Offer:
- Competitive salary based on experience.
- Friendly and supportive team environment.
- Daytime hours – no late nights!
- Opportunities to contribute to menu development and specials.
Cook/Chef for Café employer: Minerva Recruitment
Contact Detail:
Minerva Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook/Chef for Café
✨Tip Number 1
Showcase your passion for food by sharing your culinary creations on social media. This not only highlights your skills but also demonstrates your enthusiasm for homemade meals, which is key for this role.
✨Tip Number 2
Network with local chefs and food enthusiasts in Dedham. Attend food events or workshops to connect with others in the industry, as personal recommendations can often lead to job opportunities.
✨Tip Number 3
Familiarise yourself with the café's menu and style before applying. Being able to discuss how you can contribute to their offerings or suggest new ideas during an interview can set you apart from other candidates.
✨Tip Number 4
Prepare to demonstrate your cooking skills in a practical test if required. Practising your presentation and cooking techniques will help you shine during this part of the hiring process.
We think you need these skills to ace Cook/Chef for Café
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in cooking or working in a café environment. Emphasise any specific skills related to food preparation, presentation, and kitchen management.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for homemade food and your attention to detail. Mention any previous roles where you managed kitchen operations or contributed to menu development.
Highlight Food Hygiene Knowledge: Since a Food Hygiene Certificate is essential, mention this prominently in your application. If you have additional training or certifications related to food safety, include those as well.
Showcase Teamwork Skills: In your application, provide examples of how you've successfully worked as part of a team in a fast-paced environment. This will demonstrate your ability to fit into their friendly and supportive team culture.
How to prepare for a job interview at Minerva Recruitment
✨Show Your Passion for Food
Make sure to express your love for cooking and fresh, homemade meals during the interview. Share any personal experiences or stories that highlight your passion for food and how it drives your work.
✨Demonstrate Your Kitchen Skills
Be prepared to discuss your previous experience in a kitchen environment. Highlight specific dishes you’ve prepared and any special techniques you use to ensure high-quality food and presentation.
✨Discuss Food Hygiene Knowledge
Since maintaining cleanliness and food safety is crucial, be ready to talk about your Food Hygiene Certificate and any relevant practices you follow to ensure a safe working environment.
✨Emphasise Teamwork and Time Management
This role requires working well under pressure and as part of a small team. Share examples of how you've successfully collaborated with others in a fast-paced kitchen and how you manage your time effectively.
