At a Glance
- Tasks: Create exceptional cocktails and deliver outstanding service in a luxury restaurant.
- Company: Join the vibrant team at Mimi Mei Fair & Miko Mei Fair in Mayfair.
- Benefits: Enjoy employee discounts, professional development, and a supportive work environment.
- Other info: Collaborative team atmosphere with opportunities for career progression.
- Why this job: Be part of an exciting hospitality destination and make memorable guest experiences.
- Qualifications: Previous bartending experience and excellent cocktail-making skills required.
The predicted salary is between 31500 - 38500 £ per year.
Mimi Mei Fair & Miko Mei Fair restaurant is looking for a charismatic and talented Bartender to join our bar team. If you have a passion for creating memorable guest experiences, exceptional cocktails, and delivering outstanding service in a luxury restaurant environment, we'd love to hear from you.
About Us
Located in the heart of Mayfair, our unique destination brings together two exceptional dining concepts under one roof. Mimi Mei Fair is an upscale Chinese restaurant serving elegant, flavour-packed dishes in an opulent and atmospheric setting. Inspired by Chinese heritage and artistry, our stunning interiors provide the perfect stage for an unforgettable dining experience. Miko Mei Fair brings a fresh, modern take on Thai cuisine to Mayfair, with fire-led cooking, bold flavours, and a sleek, vibrant space designed for great food, exceptional drinks, and unforgettable moments. Together, they create one of London's most exciting hospitality destinations, where outstanding food, cocktails and service come together to deliver memorable guest experiences.
The Role
As a Bartender, you'll be responsible for delivering exceptional drinks and service while creating a welcoming and engaging atmosphere at the bar. Working closely with the wider front of house team, you'll ensure every cocktail, drink, and guest interaction reflects the high standards of Mimi Mei Fair.
Key Responsibilities:
- Deliver exceptional and personable service to every guest
- Prepare and serve cocktails, wines, spirits and other beverages to company standards
- Interact confidently with guests, making recommendations and creating memorable experiences
- Ensure drinks are prepared consistently and to specification
- Support the team during busy service periods to maintain a seamless guest experience
Product Knowledge
- Develop excellent knowledge of our cocktail menu, spirits, wines and beverages
- Confidently recommend drinks to complement guests' dining experience
- Learn and share the story, history and concept of the restaurant with guests
- Contribute ideas for new cocktails and seasonal drinks alongside the Management team
Organisation & Cleanliness
- Keep the bar, storage areas and equipment clean, organised and well maintained throughout the shift
- Complete opening and closing procedures to company standards
- Ensure stock is stored correctly and all daily and weekly checklists are completed
- Maintain high standards of personal presentation and hygiene at all times
Health, Safety & Licensing
- Follow all licensing laws, including Challenge 25 and responsible alcohol service
- Ensure all company policies and health & safety procedures are adhered to
- Report and resolve hazards promptly to maintain a safe environment for guests and colleagues
- Assist with stock control procedures and minimise waste
What We're Looking For
- Previous experience as a Bartender, ideally within a premium or high-end restaurant
- Excellent cocktail-making skills and a passion for beverages
- Strong communication and interpersonal skills
- A confident, positive and guest-focused attitude
- Ability to work efficiently under pressure while maintaining exceptional standards
- Good organisational skills and attention to detail
We Offer
- A collaborative and supportive work environment
- Opportunities for professional development and career progression
- The chance to be part of a fun and forward-thinking team
- Employee discounts across some of the most prestigious restaurants in the heart of Mayfair
We can't wait to hear from you!
Bartender employer: MiMi Mei Fair, Curzon Street
At Mimi Mei Fair & Miko Mei Fair, we pride ourselves on being an exceptional employer in the heart of Mayfair, offering a vibrant work culture that celebrates luxury hospitality and teamwork. Our commitment to employee growth is evident through career progression opportunities within one of London's leading restaurant groups, alongside benefits such as staff meals and dining discounts. Join us to be part of a passionate team dedicated to delivering unforgettable dining experiences in a stunning setting.
Contact Details:
MiMi Mei Fair, Curzon Street Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Bartender
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like MiMi Mei Fair, Curzon Street. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to MiMi Mei Fair, Curzon Street
Don't be shy about reaching out to MiMi Mei Fair, Curzon Street directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bartender
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about MiMi Mei Fair, Curzon Street and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at MiMi Mei Fair, Curzon Street
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
