Operations & Service Lead in Manchester

Operations & Service Lead in Manchester

Manchester Full-Time 30500 - 38000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead daily operations and ensure top-notch service in a bustling Mediterranean Tapas restaurant.
  • Company: A leading restaurant group in Manchester known for its vibrant atmosphere.
  • Benefits: Base salary of £30,500 with potential earnings up to £38,000 through tips and service charge.
  • Why this job: Join a dynamic team and make a real impact on customer experiences.
  • Qualifications: Previous restaurant management experience and strong leadership skills required.
  • Other info: Great training and opportunities for career growth in a high-energy environment.

The predicted salary is between 30500 - 38000 £ per year.

A leading restaurant group in Manchester is seeking a Duty Manager to ensure exceptional service and oversee daily operations in a high-volume Mediterranean Tapas restaurant. The ideal candidate should have previous experience in restaurant management, strong leadership skills, and a proactive mindset towards achieving business goals.

This role offers a base salary of £30,500 with potential earnings of up to £38,000 through service charge and tips, alongside great training and opportunities for growth.

Operations & Service Lead in Manchester employer: Mills Hill Developments Ltd

Join a dynamic and thriving restaurant group in Manchester, where exceptional service and a vibrant work culture are at the heart of our operations. As an Operations & Service Lead, you will benefit from competitive earnings potential, comprehensive training programmes, and ample opportunities for career advancement in a supportive environment that values your contributions and fosters personal growth.
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Contact Detail:

Mills Hill Developments Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Operations & Service Lead in Manchester

✨Tip Number 1

Network like a pro! Reach out to your connections in the restaurant industry, especially those who work in similar roles. A friendly chat can lead to insider info about job openings or even a referral.

✨Tip Number 2

Show off your personality during interviews! The restaurant scene thrives on good vibes and strong leadership. Be yourself, share your passion for service, and let your proactive mindset shine through.

✨Tip Number 3

Research the restaurant group before your interview. Knowing their values, menu, and customer service style will help you tailor your answers and show that you're genuinely interested in being part of their team.

✨Tip Number 4

Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.

We think you need these skills to ace Operations & Service Lead in Manchester

Restaurant Management
Leadership Skills
Customer Service
Operational Oversight
Proactive Mindset
Business Goal Achievement
Team Management
Training and Development

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. We want to see how your previous experiences have shaped your passion for providing exceptional service and leading a team.

Highlight Relevant Experience: Make sure to detail your past roles in restaurant management. We’re looking for specific examples of how you’ve successfully overseen operations and led teams in high-pressure environments, so don’t hold back!

Be Proactive in Your Approach: In your application, demonstrate your proactive mindset. Share instances where you’ve taken initiative to improve service or operations, as this aligns perfectly with what we’re after in a Duty Manager.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in our vibrant restaurant group.

How to prepare for a job interview at Mills Hill Developments Ltd

✨Know the Menu Inside Out

Familiarise yourself with the restaurant's menu, especially the Mediterranean Tapas offerings. Being able to discuss dishes and suggest pairings shows your passion for the cuisine and helps you connect with the interviewers.

✨Showcase Your Leadership Style

Prepare examples of how you've successfully led a team in previous roles. Highlight specific situations where your leadership made a difference, whether it was resolving conflicts or boosting team morale during busy shifts.

✨Demonstrate a Proactive Mindset

Think of ways you can contribute to achieving business goals. Bring ideas on improving service efficiency or enhancing customer experience. This will show that you're not just looking to fill a role but are genuinely invested in the restaurant's success.

✨Ask Insightful Questions

Prepare thoughtful questions about the restaurant's operations and future plans. This not only demonstrates your interest in the position but also gives you valuable insights into the company culture and expectations.

Operations & Service Lead in Manchester
Mills Hill Developments Ltd
Location: Manchester
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