Miller & Carter in Otterspool is seeking a passionate Sous Chef to lead a section, train your team, and step up in the Head Chef’s absence. You’ll drive consistency, maintain branded standards, and ensure a smooth kitchen service.
You’ll work with a skilled team, focus on food prep, stock control, and health and hygiene compliance, while supporting menu execution and guest satisfaction.
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Sous Chef: Lead Kitchen, Flexible Shifts & Growth in West Kirby employer: Miller & Carter
Miller & Carter Edinburgh City Centre offers an exceptional work environment where you can thrive as a General Manager. With a strong emphasis on team development and a commitment to creating memorable dining experiences, you'll benefit from extensive employee perks, a clear career progression, and a culture that champions inclusivity and collaboration. Join us in the heart of Edinburgh and be part of a dynamic team dedicated to excellence.
