Miller & Carter is seeking a Sous Chef at Cribbs Causeway to lead a section, train staff and step in for the Head Chef when needed. You’ll drive the team to deliver high-quality meals and uphold brand standards.
Join a landmark steak restaurant offering progression, comprehensive discounts, and industry-leading Steak School. Compensation to be discussed; pension, holidays, and staff perks are included.
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Steakhouse Sous Chef — Lead & Elevate the Kitchen employer: Miller & Carter
Miller & Carter Edinburgh City Centre offers an exceptional work environment where you can thrive as a General Manager. With a strong emphasis on team development and a commitment to creating memorable dining experiences, you'll benefit from extensive employee perks, a clear career progression, and a culture that champions inclusivity and collaboration. Join us in the heart of Edinburgh and be part of a dynamic team dedicated to excellence.
