Miller & Carter – Mitcham is seeking a committed Sous Chef who loves great food and developing people. You will run a section, ensuring your team works as one and you step in for the Head Chef when needed. A passion for delivering high standards and leading the kitchen is essential.
You’ll help oversee food preparation, stock control and ensure compliance with health and hygiene regulations, while benefiting from staff discounts, training, and progression opportunities within the brand.
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Steak-Savvy Sous Chef | Lead a Dynamic Kitchen employer: Miller & Carter
Miller & Carter Edinburgh City Centre offers an exceptional work environment where you can thrive as a General Manager. With a strong emphasis on team development and a commitment to creating memorable dining experiences, you'll benefit from extensive employee perks, a clear career progression, and a culture that champions inclusivity and collaboration. Join us in the heart of Edinburgh and be part of a dynamic team dedicated to excellence.
