Miller & Carter, Cribbs Causeway, is seeking a Sous Chef with a passion for great steak and team development. You’ll run a section, coach Chefs, and step in for the Head Chef when needed, delivering consistency and pride in every dish.
You’ll train your team to work cohesively on a branded menu, maintain high hygiene standards, and help with food ordering and stock control. The role offers strong progression and great staff benefits.
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Steak Kitchen Lead: Train, Lead & Elevate the Team employer: Miller & Carter
Miller & Carter Edinburgh City Centre offers an exceptional work environment where you can thrive as a General Manager. With a strong emphasis on team development and a commitment to creating memorable dining experiences, you'll benefit from extensive employee perks, a clear career progression, and a culture that champions inclusivity and collaboration. Join us in the heart of Edinburgh and be part of a dynamic team dedicated to excellence.
