Miller & Carter is seeking a dedicated Sous Chef for our Southampton kitchen to drive food quality and team performance. You will lead a section, coach your colleagues, and step in for the Head Chef when required.
You will ensure consistent dish preparation, manage ordering and stock, and uphold brand standards while maintaining impeccable hygiene. This role offers growth through our Steak School program and progression opportunities.
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Steak Geek Sous Chef | Lead, Train & Delight Guests employer: Miller & Carter
Miller & Carter Edinburgh City Centre offers an exceptional work environment where you can thrive as a General Manager. With a strong emphasis on team development and a commitment to creating memorable dining experiences, you'll benefit from extensive employee perks, a clear career progression, and a culture that champions inclusivity and collaboration. Join us in the heart of Edinburgh and be part of a dynamic team dedicated to excellence.
