At a Glance
- Tasks: Lead the front-of-house team and ensure exceptional service for guests.
- Company: Join the vibrant Miller & Carter family in Edinburgh City Centre.
- Benefits: Enjoy 28 days holiday, staff discounts, and a pension plan.
- Other info: Mobile-friendly application process and opportunities for progression.
- Why this job: Be part of a team that values great service and career growth.
- Qualifications: Experience in hospitality and strong leadership skills.
The predicted salary is between 26000 - 30000 £ per year.
Miller & Carter – Edinburgh City Centre is hiring a Shift Supervisor to help run the front of house and welcome guests with warmth.
You’ll lead a front-of-house team, ensure smooth service and train team members to deliver great dining experiences.
The role offers a mobile-friendly application process, a pension, 28 days holiday and staff discounts across the brands.
You’ll join Mitchells & Butlers’ family in a role that values teamwork, great service and career progression.
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Restaurant Shift Supervisor – Lead Service & Team employer: Miller & Carter
Miller & Carter in Chester is an exceptional employer that prioritises personal growth and team support, making it an ideal place for aspiring leaders. With unique benefits such as a 33% discount across brands and specialised training at our Steak School, employees are empowered to develop their skills while enjoying a vibrant work culture that values memorable guest experiences. Join us to thrive in a dynamic environment where your contributions are recognised and rewarded.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Shift Supervisor – Lead Service & Team
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Miller & Carter. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Miller & Carter
Don't be shy about reaching out to Miller & Carter directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Restaurant Shift Supervisor – Lead Service & Team
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Miller & Carter and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Miller & Carter
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
