Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the kitchen team, train staff, and ensure top-notch food quality.
- Company: Join Miller & Carter, renowned for perfect steaks and a vibrant dining experience.
- Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and opportunities for growth.
- Why this job: Be part of a unique Steak School and a fun, supportive team culture.
- Qualifications: Passion for food and leadership; no CV needed to apply!
- Other info: Receive perks like gym discounts, paid holidays, and even free shares!
The predicted salary is between 24000 - 36000 £ per year.
No CV to hand?
No problem
We\’ve made our application process mobile friendly and removed the need for a CV.
Our form takes 2 minutes to complete and tells us all we need about you
As Kitchen Team Leader at Miller-Carter-Cannock, you will support the Head Chef in building a kitchen to be proud of.
You will be the master of the menu with a passion for serving great food and training great people.
Does this sound like you?
Join us at Miller and Carter, the home of the masters of steak.
We take the bull by the horns.
Picture perfect steaks, butchered, aged and cooked to perfection.
We add a special touch to every occasion.
If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded \’The Masters of Steak\’ accreditation.
WHAT\’S IN IT FOR ME?
Flexible shifts to fit around you.
A massive 33% discount across all our brands.
Whether its date night at Miller on average 200 Chefs are promoted to Head Chef every year.
Discounts on gym memberships.
Team Socials – work hard, play hard
On top of this, as part of Mitchells 28 days paid holiday; high-street shopping discounts; and we even give you free shares
There\’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS KITCHEN TEAM LEADER YOU\’LL…
Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
Be driven to smash targets with your team.
Support with food ordering, food preparation and stock control.
Have mastered the art of working with a branded menu.
Oversee that your team conforms to health and hygiene regulations.
Haven\’t got a CV to hand?
Don\’t worry you don\’t need a CV to apply At M
Kitchen Team Leader employer: Miller & Carter
Contact Detail:
Miller & Carter Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader
✨Tip Number 1
Familiarise yourself with the Miller & Carter brand and their menu. Understanding their unique offerings, especially their steak preparation and presentation, will help you stand out during any discussions or interviews.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully trained and inspired kitchen teams in the past. Be ready to discuss specific instances where you’ve driven your team to achieve targets.
✨Tip Number 3
Highlight your knowledge of health and hygiene regulations. Being able to demonstrate your commitment to maintaining high standards in the kitchen will be crucial for this role.
✨Tip Number 4
Be prepared to discuss your passion for food and cooking. Share your experiences with different cuisines and how you keep up with culinary trends, as this will resonate well with the hiring team.
We think you need these skills to ace Kitchen Team Leader
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Team Leader position. Highlight your passion for food and experience in training others.
Showcase Your Skills: Even without a CV, you can still highlight your relevant skills and experiences in the application form. Focus on your culinary expertise, leadership abilities, and any previous experience in a kitchen environment.
Express Your Passion: Use the application form to convey your enthusiasm for working with food and your desire to be part of a team that prides itself on quality. Mention any specific interests, like being a 'steak geek', to stand out.
Complete the Application Form: Take your time to fill out the mobile-friendly application form thoroughly. Ensure all sections are completed accurately and reflect your personality and suitability for the role.
How to prepare for a job interview at Miller & Carter
✨Show Your Passion for Food
As a Kitchen Team Leader, your love for great food is crucial. Be prepared to discuss your favourite dishes, cooking techniques, and what excites you about the culinary world. This will demonstrate your enthusiasm and fit for the role.
✨Highlight Leadership Experience
Since you'll be training and inspiring your team, share specific examples of your leadership experience. Talk about how you've motivated others in the past and any successful outcomes that resulted from your guidance.
✨Understand the Menu
Familiarise yourself with Miller & Carter's menu, especially their steak offerings. Being able to discuss the menu knowledgeably will show your commitment and readiness to take on the role of master of the menu.
✨Emphasise Health and Hygiene Knowledge
Health and hygiene are paramount in a kitchen environment. Be ready to discuss your understanding of these regulations and any relevant experiences you have in maintaining high standards in previous roles.
