Miller & Carter Exeter is seeking a Sous Chef who thrives on leading a kitchen team, mentoring chefs, and delivering high-quality dishes to our guests. You will run a section, stepping up in the Head Chef's absence, and ensure compliance with branded menu standards and food safety policies.
You will be responsible for supporting food ordering, preparation, and stock control, while driving team performance and guest satisfaction in a fast-paced environment.
#J-18808-Ljbffr
Steak Kitchen Lead - Inspire, Train & Deliver Perfect Steaks in Exeter employer: Miller & Carter
Miller & Carter Edinburgh City Centre offers an exceptional work environment where you can thrive as a General Manager. With a strong emphasis on team development and a commitment to creating memorable dining experiences, you'll benefit from extensive employee perks, a clear career progression, and a culture that champions inclusivity and collaboration. Join us in the heart of Edinburgh and be part of a dynamic team dedicated to excellence.
