Chef Apprenticeship

Chef Apprenticeship

Exeter Apprenticeship No home office possible
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At a Glance

  • Tasks: Master our menu and create amazing dishes in a fast-paced kitchen.
  • Company: Join Miller & Carter, where teamwork and passion drive success.
  • Benefits: Enjoy 33% off dining, funded qualifications, and 28 days paid holiday.
  • Why this job: Kickstart your culinary career with hands-on training and support from experienced chefs.
  • Qualifications: No experience needed, just a willingness to learn and grow.
  • Other info: Make lifelong friends while working in a fun and dynamic environment.

Overview

As an apprentice Chef at Miller & Carter, we will help you master our menu, with your food being the reason guests keep coming through our doors. You\’ll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it\’s the people that make it all worthwhile.

Responsibilities

  • Be a champion of brand standards
  • Keep your kitchen clean
  • Prepare everything that is needed before a busy shift
  • Cook to spec and work with recipes

You don\’t need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.

Apprenticeship Role

You\’ll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!

What your apprenticeship includes

  • A mixture of face to face and skype/phone catch ups every 4 – 6 weeks
  • A mixture of on and off the job training, including workshops and webinars
  • Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
  • Feedback sessions to discuss progress
  • Obtain Functional Skills in English and Maths (if you don\’t already have GCSE or equivalent)

Benefits and Perks

  • Love eating out? You\’ll love it even more with a massive 33% discount across all our brands.
  • Never a dull moment – fun, laughs and lifelong friends!
  • Funded qualification up to degree level
  • Charity is important to us. From the company charities to the one which is close to your heart; you can choose how to give something back.
  • Enjoy a 33% discount off a cosy stay at our Inn Keepers Lodges.
  • Alongside all this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!

Wage

£10.00 per hour for 16-20-year-olds; £12.21 per hour for 21+ year olds.

Progress

At Mitchells and Butlers you will be working towards a Production Chef level 2 Apprenticeship standard over the course of 15 months.

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Chef Apprenticeship employer: Miller & Carter

Miller & Carter is an exceptional employer that prioritises the growth and development of its team members, offering a comprehensive Chef Apprenticeship programme that combines hands-on experience with structured training. With a vibrant work culture that fosters camaraderie and support, employees enjoy numerous benefits including generous discounts, funded qualifications, and opportunities to give back to the community. Located in a bustling environment, this role not only provides a pathway to a rewarding culinary career but also ensures that every day is filled with fun and meaningful connections.
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Contact Detail:

Miller & Carter Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Apprenticeship

✨Tip Number 1

Get to know the kitchen! Before your interview, pop by Miller & Carter if you can. Familiarise yourself with the vibe and maybe even chat with some staff. It shows you're keen and helps you feel more at home when you apply.

✨Tip Number 2

Practice your cooking skills! Even if you’re new to the kitchen scene, whip up a few dishes at home. This way, you can talk about your passion for food during interviews and show that you’re ready to learn.

✨Tip Number 3

Network like a pro! Connect with current or past apprentices on social media. They can give you insider tips on what it’s really like working at Miller & Carter and how to stand out in your application.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the info you need about the apprenticeship and what we’re looking for in a candidate.

We think you need these skills to ace Chef Apprenticeship

Food Preparation
Cooking Skills
Recipe Adherence
Kitchen Cleanliness
Teamwork
Time Management
Willingness to Learn
Attention to Detail
Brand Standards Compliance
Adaptability in a Fast-Paced Environment

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us know why you love cooking! Share any experiences or moments that made you realise this is the path for you. We want to see your enthusiasm shine through!

Be Yourself: Don’t be afraid to show your personality in your application. We’re looking for team players who can bring a bit of fun to our kitchen. Just be genuine and let us see the real you!

Highlight Your Willingness to Learn: Since we don’t require any prior experience, make sure to emphasise your eagerness to learn and grow. Tell us about times when you’ve picked up new skills quickly or tackled challenges head-on.

Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s super easy and ensures we see your application as soon as possible. We can’t wait to hear from you!

How to prepare for a job interview at Miller & Carter

✨Know the Menu Inside Out

Before your interview, take some time to familiarise yourself with Miller & Carter's menu. Understanding the dishes and ingredients will show your enthusiasm for the role and help you engage in meaningful conversations during the interview.

✨Show Your Passion for Cooking

Even if you don’t have formal experience, share your love for cooking and any relevant experiences you’ve had in the kitchen. Talk about your favourite dishes to prepare or any cooking classes you've taken. This will demonstrate your eagerness to learn and grow in the culinary world.

✨Emphasise Teamwork Skills

Since this role involves working closely with a team, be ready to discuss your ability to collaborate and communicate effectively. Share examples of how you've worked well in a team setting, whether in school projects or other jobs, to highlight your suitability for a fast-paced kitchen environment.

✨Ask Thoughtful Questions

Prepare a few questions to ask at the end of your interview. Inquire about the training process, what a typical day looks like, or how the team supports each other. This shows your genuine interest in the apprenticeship and helps you assess if it's the right fit for you.

Chef Apprenticeship
Miller & Carter
Location: Exeter
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