Chef

Chef

Full-Time No home office possible
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At a Glance

  • Tasks: Master our menu and prepare delicious food that keeps guests coming back.
  • Company: Join Miller & Carter, the home of the Steak Geeks, known for perfect steaks.
  • Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and gym membership discounts.
  • Why this job: Be part of a fun team with opportunities for growth and unique training experiences.
  • Qualifications: Passion for cooking and a desire to learn about steak preparation.
  • Other info: Receive a pension, 28 days paid holiday, and even free shares!

As a Chef at Miller & Carter – Brookmans Park, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak’ accreditation.

  • Flexible shifts to fit around you.

  • A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.

  • 20% discount off all of our brands for friends and family.

  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.

  • Opportunities to grow with paid for qualifications.

  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.

  • Discounts on gym memberships.

  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There’s also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.

  • Cook food to be proud of and know the menu inside out.

  • Maintain the highest standards of cleanliness and safety.

Chef employer: Miller & Carter

At Miller & Carter - Brookmans Park, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and culinary excellence thrive. With unique benefits like our industry-leading Steak School, flexible shifts, and opportunities for career progression, including an average of 200 promotions to Head Chef each year, we ensure our chefs not only master their craft but also grow professionally. Enjoy a generous 33% discount across all our brands, team socials, and comprehensive support through our employee helpline, making us the perfect place for passionate chefs to flourish.
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Contact Detail:

Miller & Carter Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Familiarize yourself with the Miller & Carter menu, especially their steak offerings. Knowing the ins and outs of their dishes will show your passion for the role and help you stand out during the interview.

✨Tip Number 2

Highlight any previous experience you have with high-quality meat preparation or fine dining. This will demonstrate that you understand the standards expected at Miller & Carter and can contribute to their reputation as 'The Masters of Steak'.

✨Tip Number 3

Show your enthusiasm for teamwork and collaboration in the kitchen. Mention any past experiences where you thrived in a team environment, as this is crucial for success at Miller & Carter.

✨Tip Number 4

Be prepared to discuss your approach to maintaining cleanliness and safety in the kitchen. This is essential for any chef role, and demonstrating your commitment to these standards will make a positive impression.

We think you need these skills to ace Chef

Culinary Skills
Menu Knowledge
Food Preparation
Cooking Techniques
Attention to Detail
Time Management
Teamwork
Food Safety Standards
Creativity
Adaptability
Communication Skills
Problem-Solving Skills
Customer Service Orientation
Passion for Food

Some tips for your application 🫡

Understand the Role: Make sure to thoroughly read the job description for the Chef position at Miller & Carter. Understand the expectations, responsibilities, and the unique aspects of their menu, especially if you consider yourself a steak geek.

Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in kitchens, particularly any roles that involved preparing and cooking steaks or managing kitchen cleanliness and safety standards.

Show Your Passion: Express your enthusiasm for cooking and working in a team environment. Mention any specific experiences that showcase your love for food and how you strive to create dishes that guests will remember.

Tailor Your Application: Customize your application materials to reflect the values and culture of Miller & Carter. Use language that resonates with their brand, such as 'steak geeks' and 'cooking to perfection', to show that you are a good fit for their team.

How to prepare for a job interview at Miller & Carter

✨Know the Menu Inside Out

Make sure you familiarize yourself with Miller & Carter's menu, especially their steak offerings. Being able to discuss your favorite dishes and how you would prepare them can show your passion for the role.

✨Showcase Your Team Spirit

Emphasize your ability to work well in a team. Share examples of how you've collaborated with others in a kitchen environment, as teamwork is crucial in a busy restaurant setting.

✨Highlight Your Attention to Cleanliness and Safety

Discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. This is vital for any chef, so be prepared to give specific examples of how you ensure a safe working environment.

✨Express Your Desire to Grow

Mention your interest in professional development and progression opportunities. Talk about how you would take advantage of the Steak School and other qualifications offered to enhance your skills.

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