Miller & Carter in Southampton is seeking a Kitchen Team Leader to support the Head Chef in delivering outstanding steak-focused dining. You will train and mentor a busy kitchen team, own the branded menu, and ensure every dish is prepared to the highest standard.
You will manage food ordering, stock control, and hygiene compliance, drive team targets, and help create a welcoming, high-performing kitchen. The role offers competitive pay, progression opportunities, and staff discounts.
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Kitchen Team Leader - Steak School & Career Growth in Bursledon employer: Miller & Carter
Miller & Carter Edinburgh City Centre offers an exceptional work environment where you can thrive as a General Manager. With a strong emphasis on team development and a commitment to creating memorable dining experiences, you'll benefit from extensive employee perks, a clear career progression, and a culture that champions inclusivity and collaboration. Join us in the heart of Edinburgh and be part of a dynamic team dedicated to excellence.
