Miller & Carter in Southampton is seeking a passionate Sous Chef who can lead a section, train a tight team and uphold exacting standards across the kitchen. You will step up in the Head Chef's absence and ensure every dish reflects the brand's commitment to quality and consistency.
You'll manage food ordering, prep, stock control and adherence to health and hygiene regulations while inspiring your team to deliver great meals with confidence. An exciting role for career growth.
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Lead Sous Chef – Steak Kitchen Mastery & Growth in Southampton employer: Miller & Carter - Southampton
Miller & Carter - Southampton is an exceptional employer that values its staff and fosters a vibrant work culture. With flexible shifts, generous discounts across all brands, and unique opportunities like the industry-leading Steak School, employees can enjoy both personal growth and a supportive environment. Join us for team socials and access to earned wages when you need them, making every day at work rewarding and enjoyable.
Contact Details:
Miller & Carter - Southampton Recruitment Team
