At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the vibrant team at Miller & Carter – Sherwood Forest.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
- Other info: Opportunities for progression and paid qualifications await you.
- Why this job: Create amazing food and be part of a supportive team culture.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 12 - 15 € per hour.
As a part time Chef at Miller & Carter – Sherwood Forest, you will master our menu, with your food being the reason guests keep coming through our doors. You’ll enjoy working in a team, serving up food to be proud of.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team socials – work hard, play hard.
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Nottingham employer: Miller & Carter - Sherwood Forest - 199842
Miller & Carter – Sherwood Forest is an exceptional employer that prioritises flexibility and employee well-being, offering part-time chefs the chance to balance work with personal commitments. With a strong focus on team culture, opportunities for career progression, and generous benefits including discounts, paid qualifications, and a supportive helpline, we ensure our staff feel valued and empowered to thrive in their roles. Join us to be part of a dynamic environment where your culinary skills can shine and contribute to memorable guest experiences.
Contact Detail:
Miller & Carter - Sherwood Forest - 199842 Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Nottingham
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in for a meal or a drink. This way, you can chat about the menu and show your passion for their food during the interview.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at local events. They might give you insider tips or even put in a good word for you!
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you’ve created to the interview. It’s a tasty way to demonstrate your culinary talents and creativity.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team.
We think you need these skills to ace Chef in Nottingham
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or dishes that you're particularly proud of. We want to see that you’re excited about being a part of our team and serving up delicious meals.
Tailor Your Application:Make sure to customise your application to fit the Chef role at Miller & Carter. Highlight relevant skills and experiences that match what we’re looking for. This shows us that you’ve done your homework and are genuinely interested in joining our team.
Keep It Clean and Professional:Just like in the kitchen, cleanliness is key! Make sure your application is well-organised and free from typos. A polished application reflects your attention to detail, which is super important in our line of work.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about what we offer!
How to prepare for a job interview at Miller & Carter - Sherwood Forest - 199842
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Miller & Carter. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you answer any questions about specific dishes.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've successfully worked in a team before. Highlight your ability to communicate effectively and support your colleagues, as this will resonate well with the hiring managers.
✨Emphasise Cleanliness and Safety
Prepare to discuss your knowledge of food safety standards and cleanliness practices. Mention any relevant certifications or training you have, and be ready to explain how you maintain high standards in the kitchen.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, favourite dishes to prepare, or any special techniques you enjoy using. This will help convey your dedication to creating food that guests will love.
