At a Glance
- Tasks: Master our menu and serve delicious food that keeps guests coming back.
- Company: Join the vibrant team at Miller & Carter – Maidstone.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
- Other info: Team socials and unique Steak School training await you!
- Why this job: Cook with pride and enjoy opportunities for growth and progression.
- Qualifications: Passion for cooking and a commitment to cleanliness and safety.
The predicted salary is between 24000 - 30000 £ per year.
As a part‑time chef at Miller & Carter – Maidstone, you will master our menu and serve food that keeps guests coming back.
- What will I be doing? As a chef you’ll…
- Prepare everything needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
What’s in it for me?
- Flexible shifts to fit around you.
- Massive 33% discount across all our brands (whether it’s a date night at Miller & Carter or a family roast at Toby Carvery).
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
• Team socials – work hard, play hard!
- All management employees are enrolled in our unique 3‑day Steak School, the only chain to be awarded ‘The Masters of Steak’ accreditation.
On top of this, as part of Mitchells & Butlers you will receive a pension, 28 days paid holiday, high‑street shopping discounts, and free shares.
There is also a free employee helpline to support you with whatever life throws at you.
Compensation
Competitive salary.
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Chef employer: Miller & Carter - Maidstone
Miller & Carter – Maidstone is an exceptional employer that prioritises flexibility and employee growth, offering part-time chefs the chance to master their culinary skills while enjoying a vibrant work culture. With generous discounts across all brands, opportunities for progression, and unique benefits like Wagestream for financial management, employees are supported both personally and professionally. Join a team that values hard work and camaraderie, with regular socials and comprehensive support systems in place.
Contact Details:
Miller & Carter - Maidstone Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Miller & Carter - Maidstone and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Miller & Carter - Maidstone that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Miller & Carter - Maidstone.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Miller & Carter - Maidstone get a sense of who you are beyond your experience!
How to prepare for a job interview at Miller & Carter - Maidstone
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Miller & Carter - Maidstone and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
