At a Glance
- Tasks: Master our menu and create dishes that keep guests coming back.
- Company: Join the vibrant team at Miller & Carter in Hinckley.
- Benefits: Flexible shifts, 33% discount across brands, and financial toolkit.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Cook with pride and enjoy opportunities for growth and progression.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at Miller & Carter in Hinckley, you will master our menu and serve food that keeps guests coming back through our doors. You’ll enjoy working in a team and taking pride in every dish.
Benefits:
- Flexible shifts to fit around you.
- All employees are enrolled in our 3‑day Steak School and Mitchells & Butlers holds ‘The Masters of Steak' accreditation.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid‑for qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team socials – work hard, play hard!
- Pension, 28 days paid holiday, high‑street shopping discounts, and free shares.
- Free employee helpline to support you with whatever life throws at you.
Responsibilities:
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At Mitchells & Butlers, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Miller & Carter - Hinckley - 90301
Contact Detail:
Miller & Carter - Hinckley - 90301 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients so you can chat confidently about them. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Practice your cooking skills! If you can, whip up some of the dishes from the menu at home. This not only hones your skills but gives you real examples to discuss during your interview.
✨Tip Number 3
Show off your teamwork skills! Be ready to share experiences where you’ve worked well in a team. At Miller & Carter, they value collaboration, so highlight how you contribute to a positive kitchen environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and benefits right there.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a chef! Share your favourite dishes to prepare and any experiences that highlight your culinary skills. We want to see your enthusiasm shine through!
Tailor Your Application: Make sure to customise your application for the Chef role at Miller & Carter. Mention specific aspects of our menu or values that resonate with you. This shows us that you’ve done your homework and are genuinely interested in joining our team.
Highlight Teamwork Skills: Since we value teamwork, don’t forget to include examples of how you’ve worked well with others in the kitchen. Whether it’s collaborating on a busy service or helping a colleague, we want to know how you contribute to a positive team environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the info you need about the position there!
How to prepare for a job interview at Miller & Carter - Hinckley - 90301
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the Miller & Carter menu. Being able to discuss specific dishes and ingredients shows your passion for the role and helps you stand out as a candidate who truly cares about the food you'll be serving.
✨Show Your Team Spirit
Since teamwork is key in a kitchen environment, be prepared to share examples of how you've successfully worked in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. Discuss any relevant experience or training you have that aligns with these values, as they are crucial in a culinary setting.
✨Express Your Desire to Grow
With opportunities for progression and paid qualifications, it’s important to convey your ambition. Talk about your career goals and how you see yourself growing within the company, which will show that you’re not just looking for a job, but a long-term career.