At a Glance
- Tasks: Master our menu and create mouth-watering dishes that keep guests coming back.
- Company: Join Miller & Carter, the home of steak enthusiasts and culinary excellence.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a unique Steak School experience.
- Why this job: Become a steak master and enjoy a fun, supportive team environment.
- Qualifications: Passion for cooking and a desire to learn in a dynamic kitchen.
The predicted salary is between 24000 - 28000 £ per year.
As a Chef at Miller & Carter - Haywards Heath, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Senior Commis Chef — Steak Mastery, Flexible Shifts & Growth in Haywards Heath employer: Miller & Carter - Haywards Heath - 71250
At Miller & Carter - Haywards Heath, we pride ourselves on being an exceptional employer that values our team members and their growth. With flexible shifts, a unique Steak School for skill enhancement, and a supportive work culture, we ensure that every Chef can thrive in their role while enjoying substantial discounts and opportunities for progression. Join us to be part of a passionate team dedicated to delivering perfect steaks and memorable dining experiences.
Contact Details:
Miller & Carter - Haywards Heath - 71250 Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Commis Chef — Steak Mastery, Flexible Shifts & Growth in Haywards Heath
✨Tip Number 1
Get familiar with the menu! Knowing the ins and outs of what you'll be cooking shows your passion and dedication. Plus, it’ll help you stand out during any interviews or chats with the team.
✨Tip Number 2
Don’t underestimate the power of networking! Chat with other chefs or industry folks on social media. You never know who might have a lead on a great opportunity or can give you a tip about the application process.
✨Tip Number 3
When applying, make sure to highlight your teamwork skills. Being a chef is all about collaboration, so share examples of how you've worked well in a kitchen environment. It’ll show that you’re ready to jump into the action!
✨Tip Number 4
Apply through our website for a quick and easy process! It only takes 2 minutes, and you won’t need a CV. We want to hear from you, so don’t hesitate to get your application in and show us your steak mastery!
We think you need these skills to ace Senior Commis Chef — Steak Mastery, Flexible Shifts & Growth in Haywards Heath
Some tips for your application 🫡
Keep It Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your passion for cooking shine through.
Show Your Personality:We want to know who you are beyond your culinary skills. Use the space provided to share a bit about yourself, your love for steak, and what makes you a great fit for our team!
Highlight Your Experience:Even though you don’t need a CV, make sure to mention any relevant experience or training in the application form. This helps us understand your background and how you can contribute to our kitchen.
Apply Through Our Website:For the best experience, make sure to apply directly through our website. It’s mobile-friendly and takes just 2 minutes to complete – we can’t wait to hear from you!
How to prepare for a job interview at Miller & Carter - Haywards Heath - 71250
✨Know Your Steaks
Before your interview, brush up on the different cuts of steak and their cooking methods. Being able to discuss your favourite cuts and how you would prepare them will show your passion for the role and impress the interviewers.
✨Show Off Your Team Spirit
Miller & Carter values teamwork, so be ready to share examples of how you've worked effectively in a kitchen team. Highlight any experiences where you’ve collaborated with others to create a successful service.
✨Emphasise Cleanliness and Safety
Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. Discuss any relevant practices or certifications you have that demonstrate your dedication to a safe working environment.
✨Ask About Growth Opportunities
Since there are great opportunities for progression, don’t hesitate to ask about the training and development available. This shows your ambition and eagerness to grow within the company, which is something they value highly.
