Miller & Carter - Cardiff Bay is seeking a dedicated Sous Chef to lead a kitchen section, train the team, and support the Head Chef with ordering, prep, and stock control. You will work within a branded menu and uphold high standards while ensuring health and safety compliance.
The role offers opportunities for progression, flexible shifts, and access to exclusive staff benefits as part of the Mitchells & Butlers group.
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Sous Chef | Lead Team, Steak Expertise & Flexible Shifts in Cardiff employer: Miller & Carter - Cardiff Bay
Miller & Carter - Cardiff Bay offers an exceptional work environment where team members are valued for their contributions to delivering outstanding hospitality. With a focus on ongoing training and development, employees have the opportunity to grow their skills while enjoying a friendly and supportive atmosphere in one of Cardiff's most vibrant locations.
Contact Details:
Miller & Carter - Cardiff Bay Recruitment Team
