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- Tasks: Lead a kitchen team, inspire creativity, and ensure top-notch food quality.
- Company: Join the vibrant Miller & Carter family in Bath.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
- Other info: Opportunities for progression and a supportive team culture.
- Why this job: Make guests smile while developing your culinary skills and career.
- Qualifications: Passion for food and experience in a kitchen environment.
The predicted salary is between 26000 - 32000 £ per year.
As a Sous Chef at Miller & Carter - Bath, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS SOUS CHEF YOU’LL …
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sous Chef in Bath employer: Miller & Carter - Bath - 209228
Contact Detail:
Miller & Carter - Bath - 209228 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Bath
✨Tip Number 1
Get to know the company culture! Before your interview, check out Miller & Carter's social media and website. This will help you understand their vibe and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! As a Sous Chef, you'll need to impress with your culinary expertise. Try recreating some of their signature dishes at home and be ready to discuss your techniques during the interview.
✨Tip Number 3
Show off your leadership skills! Be prepared to share examples of how you've trained or inspired your team in the past. Highlighting your ability to manage and motivate others will make you stand out as a candidate.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the team at Miller & Carter. Don’t miss out on this opportunity!
We think you need these skills to ace Sous Chef in Bath
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for food and cooking shine through! Share your experiences and what drives you to create great dishes. We want to see that you’re not just looking for a job, but that you genuinely care about serving up smiles.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience, especially in training and leading teams. We love seeing how you've contributed to a kitchen environment and how you can bring that energy to our team!
Be Yourself: Don’t be afraid to let your personality come through in your application. At StudySmarter, we value authenticity, so share a bit about who you are and what makes you unique. This helps us get a feel for how you’d fit into our team culture.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Miller & Carter - Bath - 209228
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with Miller & Carter's menu. Understand the dishes, ingredients, and cooking techniques used. This will not only show your passion for food but also demonstrate your readiness to contribute to the team.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Be prepared to discuss your previous experiences in managing kitchen staff or training new team members. Share specific examples of how you've inspired others and maintained a positive work environment.
✨Emphasise Teamwork
Miller & Carter values collaboration, so highlight your ability to work well within a team. Talk about times when you’ve successfully collaborated with others in a busy kitchen setting, ensuring that everyone is working together seamlessly.
✨Demonstrate Your Passion for Guest Satisfaction
The role is all about leaving smiles on guests' faces. Be ready to share your thoughts on what makes a great dining experience and how you can contribute to that as a Sous Chef. Show your enthusiasm for creating memorable moments through food.