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For Companies At a Glance
- Tasks: Create delicious dishes and master our menu in a fun team environment.
- Company: Join Miller & Carter, a vibrant part of Mitchells & Butlers.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
- Other info: Opportunities for progression and paid qualifications await you!
- Why this job: Make guests happy with your cooking and enjoy great team socials.
- Qualifications: Passion for food and teamwork; no prior experience needed.
The predicted salary is between 12 - 15 £ per hour.
As a part-time Chef at Miller & Carter – Aberdeen, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Miller & Carter - Aberdeen - 209805
Contact Detail:
Miller & Carter - Aberdeen - 209805 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in for a meal or a drink. This way, you can chat about the menu and show your passion for their food during the interview.
✨Tip Number 2
Network with current employees! If you know anyone working at Miller & Carter, ask them about their experiences. They might give you insider tips that could help you stand out.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you’ve prepared to the interview. It’s a great way to demonstrate your culinary skills and creativity right off the bat.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site, and it shows you’re genuinely interested in joining the team. Plus, it makes it easier for us to find you!
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences or dishes that you're particularly proud of, and make it clear why you want to be a part of our team at Miller & Carter.
Tailor Your Application: Make sure to customise your application to fit the Chef role. Highlight relevant skills and experiences that match what we’re looking for, like teamwork and maintaining high standards in the kitchen.
Keep It Professional Yet Personal: While we love a friendly vibe, remember to keep your application professional. Use a conversational tone but avoid slang. Show us your personality while still being respectful and clear.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Miller & Carter - Aberdeen - 209805
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Miller & Carter. Understand the ingredients and preparation methods for each dish. This will not only impress your interviewers but also show that you're genuinely interested in the role.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen environment, be ready to share examples of how you've successfully worked in a team before. Highlight any experiences where you collaborated with others to achieve a common goal, especially in a culinary setting.
✨Emphasise Cleanliness and Safety Standards
Make it clear that you understand the importance of cleanliness and safety in the kitchen. Be prepared to discuss specific practices you follow to maintain hygiene and safety, as this is crucial in any food service role.
✨Express Your Passion for Cooking
Let your passion for cooking shine through during the interview. Share stories about what inspired you to become a chef and any special dishes you love to prepare. This enthusiasm can set you apart from other candidates.