Chef Apprenticeship

Chef Apprenticeship

Apprenticeship 981 - 1207 Β£ / month (est.) No home office possible
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At a Glance

  • Tasks: Learn to create picture-perfect steaks and master culinary skills.
  • Company: Join Miller and Carter, the ultimate steak destination.
  • Benefits: Gain hands-on experience and earn while you learn.
  • Why this job: Kickstart your culinary career in a vibrant and supportive environment.
  • Qualifications: Passion for cooking and willingness to learn.
  • Other info: Flexible shifts with opportunities for growth in the hospitality industry.

The predicted salary is between 981 - 1207 Β£ per month.

Join Miller and Carter, the home of the steak. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection.

Course Information

  • Course: Production chef (level 2)
  • Level: 2
  • Route: Catering and hospitality
  • Apprenticeship Level: Intermediate

Working Arrangements

  • Working Week: Shift work including bank holidays, evenings and weekends. Exact shifts to be confirmed.
  • Expected Duration: 15 Months

Chef Apprenticeship employer: Miller and Carter - Greenmount

Miller and Carter is an exceptional employer that prides itself on delivering a unique dining experience with perfectly crafted steaks. Our vibrant work culture fosters creativity and teamwork, providing ample opportunities for personal and professional growth within the catering and hospitality sector. As an apprentice, you'll benefit from hands-on training in a supportive environment, making it an ideal place to kickstart your culinary career.
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Contact Detail:

Miller and Carter - Greenmount Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef Apprenticeship

✨Tip Number 1

Get to know the company! Research Miller and Carter, their values, and what makes their steaks special. This will help you stand out in interviews and show that you're genuinely interested in being part of their team.

✨Tip Number 2

Network like a pro! Connect with current or former employees on social media platforms. They can give you insider tips about the apprenticeship and might even put in a good word for you!

✨Tip Number 3

Practice your cooking skills! Since this is a chef apprenticeship, make sure you can whip up a few dishes that showcase your talent. Bring some samples to your interview if you can – it’s a tasty way to impress!

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we’re always looking for passionate individuals who want to learn and grow in the culinary world.

We think you need these skills to ace Chef Apprenticeship

Culinary Skills
Butchery Skills
Steak Preparation
Cooking Techniques
Attention to Detail
Time Management
Teamwork
Adaptability
Customer Service
Food Safety Knowledge
Shift Work Flexibility
Communication Skills

Some tips for your application 🫑

Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking and what makes you excited about being a chef. Share any experiences you've had in the kitchen, whether it's at home or in a professional setting.

Tailor Your Application: Make sure to customise your application to fit the Chef Apprenticeship role. Highlight any relevant skills or experiences that align with our focus on perfect steaks and high-quality food preparation.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your sentences are easy to read and get straight to the heart of what you want to say.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently, plus you’ll find all the details you need about the role there!

How to prepare for a job interview at Miller and Carter - Greenmount

✨Know Your Cuts

Familiarise yourself with different cuts of steak and how they’re prepared. Being able to discuss your favourite cuts and cooking methods will show your passion for the role and impress the interviewers.

✨Showcase Your Skills

Prepare to demonstrate your culinary skills, even if it’s just through a discussion. Bring up any relevant experience you have in the kitchen, whether it’s cooking at home or in a professional setting, and be ready to talk about specific dishes you've mastered.

✨Understand the Company Culture

Research Miller and Carter’s values and what makes them unique in the steakhouse scene. Showing that you understand their commitment to quality and customer service will help you stand out as a candidate who fits well with their team.

✨Be Ready for Shift Work

Since the role involves shift work, be prepared to discuss your availability and flexibility. Highlighting your willingness to work evenings, weekends, and bank holidays will demonstrate your commitment to the apprenticeship and the demands of the job.

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