Pastry Apprentice: Desserts & Pastry Arts

Pastry Apprentice: Desserts & Pastry Arts

Full-Time On-site
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The Chelsea Harbour Hotel, part of Millennium Hotels & Resorts, is seeking a motivated Pastry Commis to join our Kitchen Team in London. You will work alongside experienced pastry chefs, gaining hands-on experience in pastry production, baking techniques, chocolate work, and dessert preparation while pursuing professional development goals.

We value a passion for pastry, teamwork, reliability and a willingness to learn.

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Pastry Apprentice: Desserts & Pastry Arts employer: Millennium Hotels

Millennium Hotels and Resorts UK is an exceptional employer, offering a vibrant work culture that prioritises safety and compliance while fostering a proactive safety environment. Based in London, the company provides extensive training and development opportunities, alongside a comprehensive benefits package that includes social events, career progression, and unique perks like complimentary meals and discounts on accommodation worldwide. Join us to be part of a dynamic team dedicated to continuous improvement and employee well-being.

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Contact Details:

Millennium Hotels Recruitment Team