The Chelsea Harbour Hotel, part of Millennium Hotels & Resorts, is seeking a motivated Pastry Apprentice to join our luxury kitchen team. You will work under expert pastry chefs to develop your skills and contribute to dessert production and presentation.
You will gain hands-on experience across pastry production, baking techniques, chocolate work and food safety, while pursuing professional development within a renowned hospitality group.
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Luxury Pastry Apprentice — Learn, Create & Master Desserts employer: Millennium Hotels
Millennium Hotels and Resorts UK is an exceptional employer, offering a vibrant work culture that prioritises safety and compliance while fostering a proactive safety environment. Based in London, the company provides extensive training and development opportunities, alongside a comprehensive benefits package that includes social events, career progression, and unique perks like complimentary meals and discounts on accommodation worldwide. Join us to be part of a dynamic team dedicated to continuous improvement and employee well-being.
