Regional Food & Beverage Manager/Director UK in London
Regional Food & Beverage Manager/Director UK

Regional Food & Beverage Manager/Director UK in London

London Full-Time 36000 - 60000 ÂŁ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and innovate food & beverage strategies across multiple hotels.
  • Company: Join Millennium Hotels, a global leader in hospitality.
  • Benefits: Competitive salary, career growth, and travel opportunities.
  • Why this job: Make a real impact on guest experiences and brand recognition.
  • Qualifications: Experience in F&B concept development and strong leadership skills.
  • Other info: Dynamic role with opportunities for creativity and collaboration.

The predicted salary is between 36000 - 60000 ÂŁ per year.

Millennium Hotels and Resorts UK are looking for a Regional Food & Beverage Manager/Director UK to lead and drive our food and beverage strategy across multiple hotel portfolios. In this role, you will direct a cross‐functional team to develop and deliver innovative F&B concepts and solutions, ensuring our offerings enhance commercial performance, strengthen brand recognition and create outstanding value and experiences for our guests.

Responsibilities

  • Lead with confidence, combining strong presentation skills with exceptional project management and organisational expertise, alongside effective influencing and negotiation abilities.
  • Evaluate and approve F&B concepts to ensure regional relevance while maintaining full alignment with brand standards.
  • Conduct regular market research to assess regional suitability, competitive landscapes, and target audiences, ensuring concepts remain commercially compelling.
  • Provide hands‐on concept development support to existing hotels, helping evolve and elevate their F&B offerings.
  • Prepare and present detailed F&B concept briefs for internal stakeholder review, progressing to ownership groups and their representatives.
  • Develop and maintain robust project‐tracking processes, ensuring clear communication and visibility of progress for all stakeholders.
  • Build and manage strong partnerships with third‐party suppliers, designers, consultants and concept partners where required.
  • Generate innovative practical solutions to overcome function‐specific challenges and drive continuous improvement.
  • Be flexible and mobile with the ability to travel up to 20% of your working time.

What we’re looking for

  • Solid industry experience in F&B concept development.
  • Good and deep understanding of commercial F&B environment within a group.
  • Experience of creating and developing F&B concepts and programmes.
  • Solid leadership and management experience.
  • A strategic thinker who can work cohesively as part of a team.

About the Group

Millennium Hotels and Resorts owns and operates a portfolio of over 120 hotels worldwide. Properties under the group are placed into collections: Leng's Collection, M Social Collection, Millennium Collection, Copthorne Collection and The Biltmore. Each collection has its own distinct personality, character and a clearly defined hotel brand. Real opportunities to develop and grow within the industry exist.

We are an equal‐opportunity employer. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the United Kingdom. Documented evidence of eligibility will be required from candidates as part of the recruitment process. To improve compliance with identity document validation, successful applicants will provide their right to work in UK which will be verified using Trust ID Scanners and Software.

Regional Food & Beverage Manager/Director UK in London employer: Millennium Hotels UK/EU - Careers

Millennium Hotels and Resorts UK is an exceptional employer, offering a dynamic work environment where creativity and innovation in food and beverage management are highly valued. With a commitment to employee growth and development, team members benefit from robust training programmes and the opportunity to lead exciting projects across a diverse portfolio of hotels. Located in the heart of the UK hospitality scene, employees enjoy a collaborative culture that fosters strong partnerships and encourages professional advancement.
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Contact Detail:

Millennium Hotels UK/EU - Careers Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Regional Food & Beverage Manager/Director UK in London

✨Tip Number 1

Network like a pro! Reach out to industry contacts on LinkedIn or at events. A friendly chat can lead to opportunities that aren’t even advertised yet.

✨Tip Number 2

Show off your skills in person! If you get the chance, attend open days or job fairs. It’s a great way to make a memorable impression on potential employers.

✨Tip Number 3

Be proactive and follow up! After an interview or meeting, drop a quick thank-you note. It shows your enthusiasm and keeps you fresh in their minds.

✨Tip Number 4

Apply through our website! We love seeing applications directly from candidates who are genuinely interested in joining our team. It gives you a better chance to stand out!

We think you need these skills to ace Regional Food & Beverage Manager/Director UK in London

Presentation Skills
Project Management
Organisational Expertise
Influencing Skills
Negotiation Skills
Market Research
F&B Concept Development
Commercial Awareness
Leadership Experience
Strategic Thinking
Partnership Management
Problem-Solving Skills
Flexibility
Mobility

Some tips for your application 🫡

Show Your Passion for F&B: When writing your application, let your love for food and beverage shine through! Share specific examples of how you've developed innovative concepts or improved existing offerings. We want to see your enthusiasm and creativity!

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight your relevant experience in F&B concept development and project management. We appreciate when candidates take the time to align their skills with what we're looking for!

Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that clearly outlines your achievements and skills!

Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at Millennium Hotels UK/EU - Careers

✨Know Your F&B Concepts

Before the interview, dive deep into the latest trends in food and beverage. Be ready to discuss innovative concepts you've developed or admired, and how they could fit within the Millennium Hotels brand. This shows your passion and understanding of the industry.

✨Showcase Your Leadership Skills

Prepare examples that highlight your leadership experience. Think about times when you successfully led a team through a project or overcame challenges. Use the STAR method (Situation, Task, Action, Result) to structure your responses clearly.

✨Market Research is Key

Familiarise yourself with the competitive landscape in the UK food and beverage sector. Bring insights to the table about what works and what doesn’t in the region. This will demonstrate your proactive approach and strategic thinking.

✨Build Relationships

Discuss your experience in building partnerships with suppliers and stakeholders. Share specific examples of how these relationships have benefited your previous projects. This will show that you understand the importance of collaboration in driving success.

Regional Food & Beverage Manager/Director UK in London
Millennium Hotels UK/EU - Careers
Location: London

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