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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create unforgettable dining experiences.
- Company: Join the world's only Beatles-themed hotel with a rich history.
- Benefits: Enjoy competitive salary, career development, and global accommodation discounts.
- Why this job: Be part of a unique culinary journey in a vibrant hotel atmosphere.
- Qualifications: Proven experience as a senior chef with strong leadership skills.
- Other info: Exciting opportunities for personal growth and team bonding activities.
The predicted salary is between 30000 - 42000 £ per year.
Overview
Calling all experienced senior chefs! Are you looking for a new opportunity to run your own kitchen in an exciting and fast-paced hotel? We are looking for a dynamic, capable Head Chef ready for a new challenge in the world’s only Beatles-themed hotel! You will be responsible for directing all kitchen activities for breakfast, lunch, dinner, afternoon teas & banqueting, ensuring these dining experiences positively contribute to memorable moments for our guests wherever they dine. You must ensure consistency in dish product quality, kitchen maintenance, food hygiene expectations and inventory functions, all to achieve the highest standards expected by our brand and current legislation so that the kitchen is always running smoothly and at the most economical cost.
Key Responsibilities
- Having a flair and passion for food, leading by example to all junior chefs in all elements of food preparation and service.
- Directing all daily kitchen activities, planning and organising workloads, ensuring you always have the right staffing numbers in line with the current payroll budget.
- Displaying & encouraging the right temperament for a successfully run service, promoting teamwork and quality service through daily communication and coordination with other departments.
- Maintaining up‑to‑date knowledge & managing all government Health and Food Safety legislation including HACCP, ensuring all necessary checks are completed throughout the kitchen (both quality and safety checks).
- Developing your team and improving their performance through regular coaching and feedback, creating performance and development goals for colleagues & recognising good performance when it is due.
- Ensuring our dishes are always at their best & to the standards as agreed with the team but in line with brand expectations, ensuring all allergen information is updated and accurate for all food items.
- Making sure food items are secure and stored safely, keeping stocks replenished to minimise waste and ensuring that all kitchen equipment and environment are hygienic and working properly.
About The Hotel
Housed in the magnificent Grade II listed Central Buildings, dating back to 1884, the beautifully restored boutique hotel is steeped in history. The Beatles‑inspired hotel features elegantly furnished and individually decorated rooms with specially commissioned artwork. The hotel has one restaurant, two bars serving light bites and a wide range of drinks, along with hosting some of the city’s top acoustic musicians every Friday and Saturday night. In addition, the hotel boasts 3 meeting and event suites catering for up to 180 guests, all offering ‘Beatles‑inspired’ iconic photographs of the Fab Four and the latest in audio‑visual equipment, creating a playful environment for any event!
About The Group
Millennium Hotels and Resorts owns and operates a portfolio of over 120 hotels worldwide. In Europe, our 21 hotels provide the perfect gateway to explore landmark locations, with many iconic attractions and business hubs close by. Properties under the group are placed into four collections: Leng’s Collection, M Social Collection, Millennium Collection and Copthorne Collection. Each collection has its own distinct personality, character and clearly defined hotel brands within it; tailored to suit different types of guests.
For you
We offer a benefits package including:
- Life Assurance
- Cash Health Plan cover option available
- Career development pathways and regular salary reviews
- Employee Discounted Accommodation and F&B discounts worldwide!
- Apprenticeship/Placement/Training opportunities
- Meals Provided on Duty
- Cycle to work scheme
- Social Events, Wellbeing and Team Activities
- Uniform (Laundry / Dry Cleaning for Uniform)
- Length of Service related holiday scheme
- Recommend a Friend Scheme and many more!
Salary = Up to £42,000 per annum
We are an equal opportunities employer. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the United Kingdom. Documented evidence of eligibility will be required from candidates as part of the recruitment process. To improve compliance with identity document validation, successful applicants will provide their right to work in the UK which will be verified using Trust ID Scanners and Software. If this sounds like the perfect opportunity for you then please, apply now!
Head Chef in Liverpool employer: Millennium Hotels UK/EU - Careers
Contact Detail:
Millennium Hotels UK/EU - Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Liverpool
✨Tip Number 1
Get to know the hotel and its vibe! Research the Beatles-themed elements and think about how you can incorporate that into your culinary style. This shows you're genuinely interested and ready to bring something unique to the table.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn or other platforms. They can give you insider tips on the kitchen culture and what the hiring managers are really looking for.
✨Tip Number 3
Prepare for the interview by practising common chef-related questions. Think about your leadership style, how you handle kitchen challenges, and be ready to share examples of how you've developed your team in the past.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at this fantastic hotel!
We think you need these skills to ace Head Chef in Liverpool
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that flair and passion that makes you a great fit for our Beatles-themed hotel.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your experience in managing kitchen staff. Talk about how you've developed your team in the past and how you promote teamwork and quality service. We’re all about collaboration here!
Be Detail-Oriented: Pay attention to the details in your application. Mention your knowledge of food hygiene standards and legislation like HACCP. We need someone who can ensure our kitchen runs smoothly and meets all safety checks, so show us you’ve got this covered!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us you’re keen on joining our team at this unique hotel experience!
How to prepare for a job interview at Millennium Hotels UK/EU - Careers
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes the hotel serves. Research their menu and think about how you can contribute to it. Be ready to discuss your own culinary style and how it aligns with their offerings.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff in the past. Highlight your ability to motivate and develop junior chefs, as well as how you handle conflicts or challenges in a busy kitchen environment.
✨Demonstrate Your Knowledge of Food Safety
Brush up on your knowledge of food hygiene regulations and HACCP guidelines. Be prepared to discuss how you ensure compliance in your kitchen. This shows that you take food safety seriously and are committed to maintaining high standards.
✨Bring Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, your favourite dishes to prepare, and what inspires you in the kitchen. A genuine passion can set you apart from other candidates.