Millennium Gloucester Hotel London Kensington is seeking a Chef De Partie to support the smooth running of the kitchen section and to ensure daily food preparation meets the hotel’s standards.
You will organise shifts, manage mis-en-place, delegate tasks to junior chefs, maintain strong team relations, and provide one-to-one training as required. The role offers a dynamic environment in a flagship London hotel with extensive culinary facilities.
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Chef de Partie | Training & Benefits in 4-Star Kitchen employer: Millennium Hotels and Resorts
The Copthorne Tara Hotel London Kensington is an exceptional employer, offering a vibrant work culture that prioritises employee wellbeing and development. With a comprehensive benefits package including training opportunities, social events, and a supportive team environment, employees are encouraged to grow within the dynamic hospitality industry. Located in the heart of Kensington, the hotel provides a unique chance to work in a prestigious setting while enjoying discounts on accommodation and meals prepared by talented chefs.
Contact Details:
Millennium Hotels and Resorts Recruitment Team
