At a Glance
- Tasks: Lead the kitchen team and create delicious dishes while ensuring high food standards.
- Company: Join the vibrant team at Copthorne Hotel Newcastle, known for its quality dining experience.
- Benefits: Enjoy competitive pay, flexible shifts, and opportunities for culinary creativity.
- Other info: Weekend shifts included; perfect for those who thrive in a fast-paced environment.
- Why this job: Be part of a dynamic kitchen where your skills can shine and make a difference.
- Qualifications: Experience in a quality hotel kitchen and strong leadership skills are essential.
The predicted salary is between 25000 - 30000 £ per year.
Copthorne Hotel Newcastle is seeking an experienced Senior Chef de Partie to join our senior kitchen team and help deliver high standards of food.
You will support the kitchen, prepare dishes as instructed, and assist in menu planning within cost targets.
We require a proven track record in a quality hotel, leadership ability, strong hygiene and Health & Safety controls, and a keen eye for detail.
Weekend work is included with a 5-rotational shift pattern.
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Senior Chef de Partie — Lead Kitchen & Menu Excellence employer: Millennium Hotel and Resorts UK
At Millennium Hotels UK, we pride ourselves on being an exceptional employer that values your skills and fosters personal growth. Located in Cardiff, our inclusive work culture encourages collaboration and offers numerous employee benefits, including training opportunities through our academy, social events, and a generous discount on accommodation worldwide. Join us as a Part-Time Room Attendant and enjoy a rewarding career where your dedication is recognised and your potential is nurtured.
Contact Details:
Millennium Hotel and Resorts UK Recruitment Team
