Pastry Apprentice: Desserts, Baking & Training

Pastry Apprentice: Desserts, Baking & Training

Full-Time On-site
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The Chelsea Harbour Hotel, part of Millennium Hotels & Resorts, is seeking a motivated Pastry Commis to join our Kitchen Team. You will gain hands-on experience in pastry production, baking techniques, chocolate work, and dessert preparation while contributing to a supportive kitchen culture.

We value personality, passion, respect, teamwork, and creativity, and offer opportunities for training, development and career progression within a leading international hospitality group.

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Pastry Apprentice: Desserts, Baking & Training employer: Millennium Hotel and Resorts UK

At Millennium Hotels UK, we pride ourselves on being an exceptional employer that values your skills and fosters personal growth. Located in Cardiff, our inclusive work culture encourages collaboration and offers numerous employee benefits, including training opportunities through our academy, social events, and a generous discount on accommodation worldwide. Join us as a Part-Time Room Attendant and enjoy a rewarding career where your dedication is recognised and your potential is nurtured.

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Contact Details:

Millennium Hotel and Resorts UK Recruitment Team