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- Tasks: Prepare and present delicious dishes while supervising a team in a vibrant kitchen.
- Company: Join Millennium Hotels UK, a global leader in hospitality with a focus on inclusion.
- Benefits: Enjoy social events, training, discounts, and complimentary meals prepared by our chefs.
- Why this job: Kickstart your culinary career in a supportive environment that values growth and creativity.
- Qualifications: Passion for cooking and teamwork; experience in a kitchen is a plus.
- Other info: Be part of a diverse team with excellent career development opportunities.
The predicted salary is between 981 - 1207 £ per month.
Here at Millennium Hotels UK, we value your skills, encourage growth by nurturing your personality, and reward your dedication. You’ll learn not only from your fellow colleagues, but also through our M Academy, where you’ll be able to advance your career with apprenticeship and develop your career within our Brands.
We’re looking for Chef De Partie to join our Kitchen team, overseeing a section of the kitchen to ensure that it runs smoothly and in accordance with four star standards and guest expectations.
We offer a benefits package including:
- Social Events, Wellbeing and Team Activities
- Training and development
- Pension Salary Sacrifice Scheme
- Career development and salary reviews
- 1 Volunteer Day per year (fully paid and in addition to your annual leave)
- Complimentary meals prepared for you by our chefs
- Length of Service related holiday scheme
- My Millennium discount perks
- Discount on Accommodation worldwide and 50% Food and Beverage Outlets
- Life Assurance
- Recommend a Friend Scheme
Chef De Partie will have:
- Prepare mise-en-place for all menus, prepare, cook and present food as per kitchen manual, including staff meals.
- Prepare all dishes as instructed by Head and/or Sous Chef ensuring correct portion control as instructed by Head Chef.
- Supervise Commis Chefs.
- Adhere to all regulations in respect of Health, Safety, Hygiene, Guest Safety, Fire Regulations, Emergency Procedures etc.
At Millennium Hotels & Resorts, we believe our strength lies in our differences. We foster a culture of inclusion where everyone feels welcome, valued, and empowered to reach their full potential.
Immediate Start Chef de Partie in Newcastle upon Tyne employer: Millennium Hotel and Resorts UK
Contact Detail:
Millennium Hotel and Resorts UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Immediate Start Chef de Partie in Newcastle upon Tyne
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Stay active on social media! Follow restaurants and chefs you admire, engage with their posts, and share your culinary creations. It’s a great way to get noticed and connect with the right people.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it shows you’re serious about joining our team at Millennium Hotels UK.
We think you need these skills to ace Immediate Start Chef de Partie in Newcastle upon Tyne
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your culinary skills and experience. We want to see what makes you a great Chef de Partie, so don’t hold back on showcasing your talents!
Tailor Your Application: Take a moment to read through the job description and align your application with what we’re looking for. Mention specific experiences that relate to overseeing kitchen sections and working with a team – it’ll show us you’re the right fit!
Be Yourself: We value personality just as much as skills! Let your unique character shine through in your application. Share a bit about why you love cooking and what drives you in the kitchen – we want to get to know the real you.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts!
How to prepare for a job interview at Millennium Hotel and Resorts UK
✨Know Your Culinary Basics
Brush up on your culinary techniques and kitchen terminology. Be ready to discuss your experience with mise-en-place, portion control, and the specific dishes you’ve prepared in the past. This shows that you’re not just a chef, but a knowledgeable one who understands the importance of quality and consistency.
✨Showcase Your Team Spirit
As a Chef de Partie, you'll be supervising Commis Chefs and working closely with your team. Highlight your teamwork skills during the interview. Share examples of how you've collaborated with others in the kitchen to create a positive work environment and achieve great results.
✨Emphasise Health and Safety Knowledge
Millennium Hotels UK places a strong emphasis on health, safety, and hygiene. Be prepared to discuss your understanding of these regulations and how you’ve implemented them in previous roles. This will demonstrate your commitment to maintaining high standards in the kitchen.
✨Express Your Passion for Growth
Mention your eagerness to learn and grow within the company. Talk about how you plan to take advantage of the M Academy and other training opportunities. Showing that you’re invested in your professional development will resonate well with the interviewers.