At a Glance
- Tasks: Lead a kitchen section, ensuring top-notch food quality and smooth operations.
- Company: Join the prestigious Millennium Gloucester Hotel in vibrant Kensington.
- Benefits: Enjoy competitive pay, training opportunities, and fun team events.
- Other info: Great career growth, discounts, and complimentary meals await you!
- Why this job: Be part of a dynamic team and showcase your culinary skills.
- Qualifications: Basic kitchen skills and a positive, team-oriented attitude required.
The predicted salary is between 24750 - 30250 £ per year.
Millennium Hotel and Conference Centre Gloucester London is seeking a Chef De Partie for Korean Grill Kensington Restaurant (KGK). This role includes ensuring the smooth running of the section for which they are responsible, maintaining the hotel’s standards, and cooking food daily according to business requirements.
About the Hotel
The Millennium Gloucester Hotel London Kensington is an impressive 4-star deluxe hotel in the heart of charming Kensington, just a minute's walk to Gloucester Road Underground station. The hotel boasts 610 spacious guest rooms and offers a variety of dining facilities, including the popular Humphrey's Café & Bar, South West 7, and the Bombay Brasserie. The hotel also features the Millennium Conference Centre, which has flexible meeting spaces, including 26 versatile function rooms covering a total of 1,600m2 and can accommodate up to 600 delegates.
About the Group
Millennium Hotels and Resorts owns and operates a portfolio of over 120 hotels worldwide. In Europe, our 21 hotels provide the perfect gateway to explore landmark locations, with many iconic attractions and business hubs nearby.
Requirements
Chef De Partie Key Responsibilities will include:
- Organising the shift on the section for which they are responsible, ensuring that all areas of the kitchen maintain the hotel’s standards.
- Organising the shift selection regarding mis-en-place production and its service.
- Assigning tasks to the Demi Chef de Partie, 1st and Commis Chefs and checking that they are carried out correctly.
- Maintaining good employee relations and motivating staff.
- Ensuring that training on a one-to-one basis has been carried out and comprehended.
- Completing the daily checklist regarding mis-en-place food storage and daily fridge checks.
The Experience & Qualifications for Chef De Partie:
- Basic kitchen skills and confidence using knives and other standard kitchen equipment.
- A positive and friendly attitude.
- Ability to work well as part of a team.
- Reliability and willingness to support the team during busy periods.
Benefits For You
- Service Charge
- Social Events, Wellbeing and Team Activities
- Training and development
- Cash Health Plan cover option available
- Pension Salary Sacrifice Scheme
- Career development and salary reviews
- Interest-free Season Ticket Loan Scheme
- 1 Volunteer Day per year (fully paid and in addition to your annual leave)
- Complimentary meals prepared for you by our chefs
- Length of Service related holiday scheme
- My Millennium discount perks
- Discount on Accommodation worldwide and 50% Food and Beverage Outlets
- Life Assurance
- Recommend a Friend Scheme
Chef De Partie - Korean Grill Kensington Restaurant (KGK) in London employer: Millennium Hotel and Resorts UK
At Millennium Hotels UK, we pride ourselves on being an exceptional employer that values your skills and fosters personal growth. Located in Cardiff, our inclusive work culture encourages collaboration and offers numerous employee benefits, including training opportunities through our academy, social events, and a generous discount on accommodation worldwide. Join us as a Part-Time Room Attendant and enjoy a rewarding career where your dedication is recognised and your potential is nurtured.
Contact Details:
Millennium Hotel and Resorts UK Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie - Korean Grill Kensington Restaurant (KGK) in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Millennium Hotel and Resorts UK. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Millennium Hotel and Resorts UK
Don't be shy about reaching out to Millennium Hotel and Resorts UK directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie - Korean Grill Kensington Restaurant (KGK) in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Millennium Hotel and Resorts UK and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Millennium Hotel and Resorts UK
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
