Food & Beverage Supervisor

Food & Beverage Supervisor

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant team to deliver exceptional dining experiences and manage food service operations.
  • Company: Millennium Gloucester Hotel, a prestigious venue in the heart of London.
  • Benefits: Competitive pay, flexible hours, staff discounts, and career advancement opportunities.
  • Why this job: Join a dynamic team and enhance your leadership skills in a bustling hospitality environment.
  • Qualifications: Experience in food and beverage service and strong communication skills.
  • Other info: Exciting work atmosphere with opportunities to grow in the hospitality industry.

The predicted salary is between 36000 - 60000 £ per year.

Millennium Gloucester Hotel London Kensington is seeking a Food & Beverage Supervisor.

Food & Beverage Supervisor employer: Millennium Hotel and Conference Centre, Gloucester, London

Millennium Gloucester Hotel London Kensington is an exceptional employer that prioritises employee well-being and professional growth. With a vibrant work culture that fosters teamwork and creativity, staff enjoy competitive benefits and opportunities for advancement in the heart of London, making it an ideal place for those seeking a rewarding career in hospitality.
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Contact Detail:

Millennium Hotel and Conference Centre, Gloucester, London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food & Beverage Supervisor

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. You never know who might have a lead on a Food & Beverage Supervisor role or can put in a good word for you.

✨Tip Number 2

Show off your personality! When you get that interview, let your passion for food and beverage shine through. Share your experiences and how they’ve shaped your approach to customer service and team management.

✨Tip Number 3

Research the company! Before any interview, dive into what makes Millennium Gloucester Hotel tick. Knowing their values and recent news can help you tailor your answers and show you’re genuinely interested.

✨Tip Number 4

Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It’s a simple gesture that can leave a lasting impression and keep you top of mind.

We think you need these skills to ace Food & Beverage Supervisor

Customer Service Skills
Team Leadership
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail
Food Safety Knowledge
Inventory Management
Budgeting
Training and Development
Conflict Resolution
Multitasking
Sales Skills

Some tips for your application 🫡

Show Your Passion for Food & Beverage: When writing your application, let your love for food and beverage shine through! Share any relevant experiences or stories that highlight your enthusiasm for the industry. We want to see how you connect with our mission at Millennium Gloucester Hotel.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Food & Beverage Supervisor role. Highlight your supervisory experience and any specific skills that match the job description. We appreciate when candidates take the time to align their applications with what we’re looking for!

Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that gets straight to the good stuff without unnecessary fluff!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward – just a few clicks and you’re done!

How to prepare for a job interview at Millennium Hotel and Conference Centre, Gloucester, London

✨Know Your Menu

Familiarise yourself with the hotel's food and beverage offerings. Be prepared to discuss your favourite dishes and how you would recommend them to guests. This shows your passion for the role and your understanding of the business.

✨Showcase Your Leadership Skills

As a Food & Beverage Supervisor, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a team in the past, handled conflicts, or improved service standards. This will demonstrate your capability to take charge.

✨Customer Service is Key

Be ready to share experiences where you went above and beyond for a customer. Highlighting your commitment to exceptional service will resonate well with the interviewers, as they value a guest-centric approach.

✨Dress the Part

First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the role you're applying for, especially in the hospitality industry.

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