At a Glance
- Tasks: Lead the reception team, ensuring smooth operations and guest satisfaction.
- Company: Join the stylish Copthorne Tara Hotel in vibrant Kensington.
- Benefits: Enjoy social events, training, career development, and employee discounts.
- Other info: Opportunities for growth and promotion within a global hotel group.
- Why this job: Be part of a dynamic team in a prestigious hotel environment.
- Qualifications: Positive attitude, strong communication skills, and experience with Opera preferred.
The predicted salary is between 25200 - 30800 £ per year.
The Copthorne Tara Hotel London Kensington is seeking a full-time Shift Leader who will be responsible for Reception operation, with direct supervision of up to two staff members at any one time.
Main responsibilities include:
- Ensure that all Reception End of Day processes are completed effectively and accurately, including Group Balances.
- Ensure checks are undertaken to ensure all rooms and room accounts are accurate prior to End of Day functions by Night Audit.
- Take responsibility for initial handling of any guest enquiries, queries or complaints and, if necessary, report and liaise with the appropriate Manager.
- Ensure all guests are registered in the most appropriate and efficient manner by the Reception team.
- Assign rooms to the prescribed department standards, accommodating special requests where possible.
- Take responsibility for the room allocation of all Group Arrivals.
- Be fully aware of the Hotel’s procedures and policies for V.I.P. Guests, Late Arrivals, No Shows and cancelled reservations.
- Be aware, and ensure the team is aware, of all events that will affect their shift, i.e. V.I.P Arrivals, Conference Functions, Meetings and daily guest activities.
- Ensure handover is given and received in accordance with Hotel procedures.
- Actively encourage team to reach departmental targets such as guest questionnaires, upsells, sales leads, Loyalty Club memberships.
- Ensure all guests checking out of the Hotel are dealt with effectively and process guests accounts to the prescribed departmental standards.
- Possess a thorough knowledge of Billing Procedures, Credit policies, cheque cashing policies and procedures, ensuring that the individual and group City Ledger Accounts are correct and all procedures have been adhered to.
- Be familiar with Reservations procedures and be aware of the importance of applying the correct information accurately and consistently (e.g. Market Codes).
- Take same day and future reservations here necessary.
- Be responsible for the Supervisors floats and safe and to be able to account for the balance at all times.
- Conduct weekly float checks of the Reception floats.
- Minimise queues and guest waiting time at all times.
- Develop a thorough knowledge about the Hotel, staff, services and hours of operation.
- Be actively involved with inter-departmental liaison to build on rapport and communication.
- Check all Cashiers banking from the shift ensuring all cashiers balance and their banking is correct and that all floats are correct.
- Read mail messages on a daily basis to keep updated on current information and where appropriate pass this information to the team at handover.
- Provide regular feedback to team members and managers regarding individual’s performance.
- Handle Safe Deposit Boxes in accordance with hotel procedures.
- Use proper telephone etiquette at all times.
- Know all Fire and Emergency procedures for Hotel and department, including location of fire equipment in the office and take charge of the Front Office area in the event of a Fire Alarm.
- Maintain the cleanliness of the office and ensure work stations are fully stocked with stationary supplies at all times.
- Report any faulty equipment in accordance with Hotel standards immediately.
- Be familiar with the Hotel door key system, to issue accurately to guests, ensuring keys are cancelled where necessary and to liaise with the Guest Relations Manager if guests have problems when accessing rooms.
- Assist the team as a whole by being punctual to work according to schedules and be aware that at times flexibility is required to accommodate business demands.
- Ensure all mail/relevant information is delivered and collected from other departments in preparation for the following day.
- Ensure accurate balancing of all airlines and groups and communicate discrepancies to Reception Manager.
- Undertake cross-training within the Hotel in order to improve job knowledge.
- Assist in the development of systems and procedures with the department to improve the operation as a whole and contribute ideas where appropriate.
- Develop members of staff by training and development in all areas of the Reception function.
- Help maintain and contribute to team morale and spirit.
- Undertake any other reasonable tasks as requested by the Management of the Hotel.
- Attend any meetings and training sessions as required.
- Ensure a high standard of personal hygiene and appearance at all times as well as ensuring high grooming standards are displayed by others.
- Know and follow the Health & Safety at Work Act.
This job description is not exhaustive.
Receptionist must have:
- A positive, bubbly personality with a flair for showmanship.
- Experience with Opera Cloud/ Opera preferred.
- Confidence in guest interactions.
- Large-scale hotel experience is advantageous.
- Strong communication skills, flexibility, and ability to remain calm under pressure.
- Capacity to complete tasks within deadlines and excellent organizational skills.
- Excellent organizational skills and the ability to multitask and work under pressure.
We offer a benefits package including:
- Social Events, Wellbeing and Team Activities.
- Training and development.
- Cash Health Plan cover option available.
- Apprenticeship/Placement opportunities.
- Career development and salary reviews.
- Interest free Season Ticket Loan Scheme.
- Uniform (Laundry / Dry Cleaning for Uniform).
- Meals Provided on Duty.
- Length of Service related holiday scheme.
- Eye Care Vouchers.
- Employee Discounted Accommodation and F&B.
- Life Assurance.
- Recommend a Friend Scheme.
- And many more…
About the Hotel:
The Copthorne Tara Hotel London Kensington is an elegant contemporary 4-star hotel in prestigious Kensington, located two minutes’ walk to High Street Kensington Underground station, making exploring easy. The hotel offers well-appointed and comfortable guest rooms combining Standard, Superior and Club accommodation. Club rooms offer iconic views over the city and include Club Lounge access for complimentary breakfast and refreshments. Guests can sample the authentic Singaporean, Malaysian and Chinese cuisine at Bugis Street, traditional pub fare at the Brasserie Restaurant & Bar or relax in our tea lounge.
About the Group:
Millennium Hotels and Resorts owns and operates a portfolio of over 120 hotels worldwide. In Europe, our 21 hotels provide the perfect gateway to explore landmark locations, with many iconic attractions and business hubs close by. Properties under the group are placed into four collections: Leng’s Collection, M Social Collection, Millennium Collection, Copthorne Collection and The Biltmore Mayfair. Each collection has its own distinct personality, character and clearly defined hotel brands within it; tailored to suit different types of guests.
We are an equal opportunities employer. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the United Kingdom. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Reception Supervisor / Shift Leader employer: Millennium & Copthorne Hotels
Millennium Hotel and Conference Centre Gloucester London is an exceptional employer, offering a vibrant work culture that prioritises employee wellbeing and development. With a comprehensive benefits package including training opportunities, social events, and a unique volunteer day, employees are encouraged to grow and thrive in their roles. Located in the heart of Kensington, the hotel provides a dynamic environment where staff can engage with diverse guests and contribute to memorable experiences.
Contact Details:
Millennium & Copthorne Hotels Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Reception Supervisor / Shift Leader
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We think you need these skills to ace Reception Supervisor / Shift Leader
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Millennium & Copthorne Hotels and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Millennium & Copthorne Hotels
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
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Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!