Lead Sous Chef: Elevate Menus & Service | £40k+ Benefits in Preston

Lead Sous Chef: Elevate Menus & Service | £40k+ Benefits in Preston

Preston Full-Time 31500 - 38500 £ / year (est.) No working from home possible
M

At a Glance

  • Tasks: Lead a dynamic kitchen team and elevate menus across our restaurants and bars.
  • Company: Join Mill Farm Sports Village, a vibrant hub for food and sports.
  • Benefits: Earn up to £40k, enjoy private healthcare, and a company pension.
  • Other info: Be part of a supportive team that values exceptional service.
  • Why this job: Make your mark in a fast-paced kitchen with clear career progression.
  • Qualifications: Experience in kitchen management and a passion for culinary excellence.

The predicted salary is between 31500 - 38500 £ per year.

Mill Farm Sports Village is seeking a Sous Chef to join our dynamic kitchen team.

You will assist the Head Chef, lead the kitchen crew, and help manage food storage, preparation, and service across our on-site restaurants and bars.

With a 45-hour week, a salary up to £40,000, private healthcare after two years, and a company pension, this role offers clear career progression and recognition for exceptional service.

#J-18808-Ljbffr

Lead Sous Chef: Elevate Menus & Service | £40k+ Benefits in Preston employer: Mill Farm Sports Village

The Villa Wrea Green is an exceptional employer that fosters a collaborative and dynamic work environment, perfect for those looking to grow in the hospitality industry. With a strong emphasis on employee development, you will have the opportunity to learn directly from experienced professionals while enjoying a supportive culture that values teamwork and innovation. Located in a picturesque setting, our venue offers unique advantages such as a vibrant community and a commitment to excellence in service.

M

Contact Details:

Mill Farm Sports Village Recruitment Team

We think you need these skills to ace Lead Sous Chef: Elevate Menus & Service | £40k+ Benefits in Preston

Communication Skills
Adaptability
Leadership Skills
Time Management
Attention to Detail
Teamwork
Culinary Skills