At a Glance
- Tasks: Join our team to prepare and serve delicious meals while ensuring a clean kitchen.
- Company: GXO Logistics, a dynamic company with a focus on teamwork and quality.
- Benefits: Enjoy competitive pay, holiday leave, and access to discounts and training.
- Other info: Flexible hours with potential for overtime and great career development opportunities.
- Why this job: Perfect for food lovers wanting guaranteed hours and a fun work environment.
- Qualifications: Experience in a kitchen and knowledge of food safety standards preferred.
The predicted salary is between 14750 - 14750 £ per year.
Are you looking for guaranteed hours each week doing a job you love? We have the role for you! Here at GXO Swindon, we are looking for a Chef to join our team at the Iceland Food Warehouse. As a Chef you will work as part of a team to prepare, produce, present, and serve menu items for our service users. You will ensure a clean and safe working environment, following all Health & Safety practices and Food Hygiene Regulations. This is a part‑time, permanent position, working Monday to Friday, covering the hours of 16:00 to 20:00.
Pay, Benefits and More
- An annual salary of £14,750
- Holiday pay
- Workplace pension
- A 24/7 online GP service, life assurance and a fully comprehensive employee assistance programme
- Access to our MyBenefits platform offering a variety of high street discounts, cashback cards, a saving scheme and much more!
- Access to GXO University home to a wealth of online training courses, meaning your development never ends!
What You'll Do on a Typical Day
- Produce and service planned menus as allocated by Head chef
- Housekeeping and hygiene tasks as required by HACCP food safety policy
- Ensure highest standards of customer service through training and support to the front of house team
- Completion of any food safety documentation as required
What You Need to Succeed at GXO
- Ideally, you’ll have previous experience in a similar role
- An understanding of food safety standards (HACCP)
- Flexible in your approach; there may be an opportunity for overtime!
- Excellent customer service skills
Chef employer: Milkround
At our Herne Hill practice, we pride ourselves on being an excellent employer that values work-life balance and clinical excellence. Our supportive team environment fosters professional growth through continuous development opportunities, while our modern facilities ensure you can deliver the highest standards of care. Join us for a rewarding part-time role where your contributions truly matter.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on GXO Logistics and their values. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your previous experience as a chef aligns with what GXO is looking for, especially around food safety and customer service.
✨Tip Number 3
Dress the part! When you go for your interview, make sure you look professional but also comfortable. You want to show that you take the opportunity seriously while still being yourself.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love being a Chef! Share your experiences and what drives you in the kitchen. We want to see your enthusiasm shine through!
Highlight Relevant Experience:Make sure to mention any previous roles you've had that relate to this position. If you've worked with HACCP standards or in a similar environment, give us the details. It helps us see how you'd fit into our team!
Keep It Clean and Professional:Just like in the kitchen, presentation matters! Ensure your application is well-structured and free of typos. A clean, professional look shows us you take pride in your work.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super straightforward!
How to prepare for a job interview at Milkround
✨Know Your Menu
Familiarise yourself with the types of dishes you might be preparing at GXO. Research their menu and think about how you can contribute your own flair to it. Being able to discuss specific dishes and your approach to cooking them will show your passion and readiness for the role.
✨Brush Up on Food Safety
Since food safety is crucial, make sure you understand HACCP principles and can discuss them confidently. Prepare examples from your past experience where you adhered to food hygiene regulations, as this will demonstrate your commitment to maintaining a safe kitchen environment.
✨Show Off Your Team Spirit
As a Chef, you'll be part of a team, so highlight your teamwork skills during the interview. Share stories about how you've collaborated with others in the kitchen or supported front-of-house staff to ensure excellent customer service. This will show that you're not just a great cook, but also a great colleague.
✨Prepare Questions
Have a few thoughtful questions ready to ask your interviewer. Inquire about the team dynamics, opportunities for overtime, or training available through GXO University. This shows your interest in the role and your eagerness to grow within the company.
