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- Tasks: Run your own section and prepare dishes with precision at Milk Beach.
- Company: Join a vibrant team at Milk Beach, celebrating modern Australian cuisine in Soho.
- Benefits: Enjoy competitive pay, closed on major holidays, and great food on shift.
- Other info: Flexible hours for a healthy work-life balance in a friendly environment.
- Why this job: Be part of a supportive culture that nurtures creativity and offers real growth opportunities.
- Qualifications: 2-5 years kitchen experience and strong technical cooking skills required.
The predicted salary is between 30000 - 40000 £ per year.
Nestled in the heart of Soho on Greek Street, Milk Beach celebrates modern Australian cuisine, bringing together influences from diverse cultures and the very best seasonal ingredients. At Milk Beach, we care deeply about our people. We’re committed to supporting our team’s work-life balance, nurturing creativity, encouraging passion, and providing real opportunities for growth. We offer flexibility, reasonable industry hours, and a fair compensation package, because looking after our team isn’t just something we say, it’s what we do.
What you’ll do:
- Run your own section (grill, sauté, raw, etc.) to the highest standard
- Prepare and cook dishes with precision and consistency
- Keep your station clean, safe, and organised
- Support, train, and collaborate with fellow chefs
- Contribute ideas for new dishes and menu improvements
What we’re looking for:
- 2–5 years professional kitchen experience (culinary degree a plus)
- Strong technical cooking skills and knowledge of kitchen equipment
- Strong Australian, and/or Southeast Asian culinary experience preferred
- Team player with a positive attitude and attention to detail
- Able to stay calm under pressure and adapt when needed
What we offer:
- Competitive pay & benefits
- Closed on major holidays (Christmas, Boxing Day, New Year’s Day)
- Great food & drink on shift
- Career development, training, and educational support
- A friendly, inclusive, and supportive team culture
- Flexible, reasonable hours with work/life balance
Apply now and join the Milk Beach family in the heart of Soho.
Chef de Partie employer: Milk Beach, Soho
Contact Detail:
Milk Beach, Soho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry folks. Attend local food events or workshops to meet people who can help you land that Chef de Partie role at Milk Beach.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. This is a great way to demonstrate your culinary prowess and passion for modern Australian cuisine.
✨Tip Number 3
Be ready to chat about your experiences! Prepare some stories about your time in the kitchen, especially those moments where you trained others or contributed to menu improvements. It’ll show you’re a team player who fits right into the Milk Beach culture.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Milk Beach family.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share why you’re excited about modern Australian cuisine and how your experiences have shaped your culinary journey.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience. Focus on your technical skills and any specific kitchen sections you've run, as this will show us you're the right fit for the Chef de Partie role.
Be Yourself: We want to get to know the real you! Use your application to showcase your personality and teamwork skills. A positive attitude and a bit of creativity can really make your application stand out.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Milk Beach, Soho
✨Know Your Culinary Skills
Brush up on your technical cooking skills and be ready to discuss your experience with different kitchen equipment. Be prepared to showcase your knowledge of Australian and Southeast Asian cuisine, as this will resonate well with the team at Milk Beach.
✨Showcase Your Creativity
Think of a few dish ideas or menu improvements you could suggest during the interview. This shows your passion for food and willingness to contribute to the team’s creativity, which is something they value highly.
✨Demonstrate Team Spirit
Be ready to talk about your experiences working in a team environment. Highlight how you’ve supported and trained fellow chefs in the past, as collaboration is key in their kitchen culture.
✨Stay Calm Under Pressure
Prepare for potential scenario questions that test your ability to stay calm and adapt under pressure. Share examples from your previous roles where you successfully managed stressful situations, as this will show you can thrive in a busy kitchen.