Mildreds Ltd in Soho, London is seeking a talented Sous Chef to join our plant-based brand. In this fast-paced, high-standard kitchen you will support the Head Chef, lead a team on shift and ensure every dish meets our high standards.
The role rewards strong leadership, teamwork, and a commitment to health and food safety. We value inclusivity and growth, with training, staff benefits, and a supportive culture. Competitive pay and staff meals are offered.
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Lead Plant-Based Sous Chef – Inclusive, High-Impact Kitchen employer: Mildreds Ltd
Mildreds Ltd is an exceptional employer, offering a vibrant and inclusive work culture that celebrates diversity and innovation in plant-based dining. Located in the heart of Soho, London, employees benefit from flexible hours, enticing staff perks, and ample opportunities for professional growth within a brand committed to sustainability and high-quality vegan cuisine. Join us to be part of a pioneering team that values your passion for hospitality and empowers you to thrive in a fast-paced environment.
