San Carlo Bristol is seeking a Sous Chef to join our busy kitchen team. You will oversee day-to-day operations, manage and train staff, maintain high food safety and quality standards, and mentor junior chefs to uphold company procedures.
We offer competitive industry pay, opportunities for growth within a renowned UK restaurant group, and access to our benefits programme including staff meals, discounts, and training.
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Sous Chef: Italian Kitchen Leader & Training Mentor employer: Midlands
Care Concern Group is an exceptional employer that prioritises the growth and development of its employees while making a meaningful impact in the care sector. With a supportive work culture, generous benefits including 5.6 weeks of annual leave, and the autonomy to shape recruitment strategies across the Midlands, this role offers a unique opportunity for passionate individuals to thrive in a dynamic environment. Join us to build lasting relationships and contribute to the success of our specialist care homes, all while enjoying the flexibility of a home-based position with regular travel.
