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- Tasks: Prepare and serve delicious meals for up to 1200 guests in a busy kitchen.
- Company: Join a vibrant activity centre dedicated to young people and adults.
- Benefits: Competitive salary, overtime opportunities, and Christmas off!
- Why this job: Make a difference by providing nutritious meals in a fun environment.
- Qualifications: Experience in high-volume catering and food safety qualifications required.
- Other info: Dynamic team atmosphere with potential for career growth.
The predicted salary is between 30000 - 35000 £ per year.
A rewarding opportunity has arisen for an experienced cook to work within a busy kitchen at an activity centre for young children and adults.
You will be a key member of the catering team to ensure that the catering operations run smoothly and efficiently during breakfast, lunch and dinner times. You will prepare, cook and serve food for approximately 1200, always adhering to procedures. Maintain high standards of cleanliness, temperature checks and allergy management.
The role is working 5 days out of 7, 42 hours per week with overtime available. Shift patterns will either be 5.30am - 1.30pm or 1.30pm - 8.30pm. Christmas off!
The ideal applicant:
- We are looking for an experienced Chef from a high-volume background, with some experience managing or supervising in a busy environment.
- An enhanced DBS check is required.
- We would welcome candidates from the MOD, Contract Catering, large Event and Wedding venues, large busy pub chains.
- Qualifications: Level 2 Food Safety and allergen management, City & Guilds 706 1 and 2 or NVQ equivalent, Supervisory qualification preferred.
Chef - High volume in Hindhead employer: Midas
Contact Detail:
Midas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - High volume in Hindhead
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This will help you stand out and give potential employers a taste of what you can do.
✨Tip Number 3
Be ready for a trial shift! Many kitchens want to see how you perform under pressure. Prepare yourself by practising high-volume cooking at home, so you can impress them when it counts.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right job. Plus, it shows you're serious about joining our team. Don't miss out on this opportunity!
We think you need these skills to ace Chef - High volume in Hindhead
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience in high-volume catering. We want to see how you've managed busy kitchens before, so share specific examples of your work with large groups!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for our team.
Tailor Your Application: Don’t just send a generic application! Tailor it to the role by mentioning your relevant qualifications and experiences that align with our needs at the Education Activity Centre.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Midas
✨Know Your Volume Cooking
Make sure you brush up on your high-volume cooking techniques. Be ready to discuss how you've managed large quantities of food in previous roles, and share specific examples of how you maintained quality and safety standards while cooking for big groups.
✨Showcase Your Team Spirit
As a key member of the catering team, it's essential to demonstrate your ability to work well with others. Prepare to talk about your experience in a busy kitchen environment and how you’ve collaborated with colleagues to ensure smooth operations during peak times.
✨Highlight Your Safety Knowledge
Since food safety is crucial, be prepared to discuss your qualifications like Level 2 Food Safety and allergen management. Share any relevant experiences where you implemented safety procedures or handled allergy management effectively.
✨Be Ready for Shift Patterns
Understand the shift patterns and be honest about your availability. If you're flexible with early mornings or late shifts, let them know! This shows your commitment and willingness to adapt to the demands of the role.
