Midas in Birmingham is recruiting a driven Chef de Partie for a busy conference and events venue. The kitchen serves around 300 customers daily, delivering breakfast, lunch and dinner alongside private dining, BBQs, VIP hospitality and large buffet events.
This role offers variety across menus and service formats and hands-on training with senior and visiting chefs. You will work with an experienced team, prepare fresh buffet-style dishes, own your section during service, and benefit from
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Chef de Partie – Busy Events & Buffet Kitchen in Birmingham employer: Midas
As a market leader in the bakery sector, we offer an exceptional work environment that combines the benefits of a corporate structure with a family-oriented culture. Our employees enjoy competitive salaries, comprehensive benefits, and ample opportunities for professional growth within a dynamic sales team. With a focus on innovation and quality, we empower our National Account Managers to build meaningful relationships and drive success across a diverse portfolio of clients throughout the UK.
