Catering Manager - Education Activity Centre | Live Onsite in Ashford
Catering Manager - Education Activity Centre | Live Onsite

Catering Manager - Education Activity Centre | Live Onsite in Ashford

Ashford Full-Time 39500 - 42000 £ / year (est.) No home office possible
Midas Selection Ltd

At a Glance

  • Tasks: Lead a dynamic catering team and ensure smooth meal service at an activity centre.
  • Company: Join a vibrant recruitment consultancy with a focus on education and community.
  • Benefits: Enjoy a competitive salary, benefits, and the option to live onsite.
  • Other info: Permanent role with opportunities for personal and professional growth.
  • Why this job: Make a difference in a lively environment while honing your management skills.
  • Qualifications: Experience in high-volume catering and relevant food safety qualifications required.

The predicted salary is between 39500 - 42000 £ per year.

A recruitment consultancy is seeking an experienced Catering Manager to oversee a busy catering operation at an activity centre in Ashford. You will lead a team, ensure kitchen efficiency during meal times, and maintain hygiene standards.

Ideal candidates should have experience in high-volume environments and hold relevant management and food safety qualifications.

This permanent position offers a salary of £39,327 plus benefits, with options for onsite living.

Catering Manager - Education Activity Centre | Live Onsite in Ashford employer: Midas Selection Ltd

Join a dynamic team as a Catering Manager at our Education Activity Centre in Ashford, where you will enjoy a supportive work culture that prioritises employee growth and development. With competitive benefits and the unique opportunity for onsite living, this role not only offers a rewarding career in a vibrant environment but also allows you to make a meaningful impact on the experiences of our guests.
Midas Selection Ltd

Contact Detail:

Midas Selection Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager - Education Activity Centre | Live Onsite in Ashford

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering and hospitality industry. We all know that sometimes it’s not just what you know, but who you know that can help you land that perfect role.

✨Tip Number 2

Prepare for the interview by researching the company and its values. We want to show them that you’re not just another candidate, but someone who truly understands their mission and can lead a team effectively in a busy environment.

✨Tip Number 3

Showcase your experience with high-volume catering operations during interviews. We need to highlight your ability to manage stress and maintain hygiene standards while keeping the kitchen running smoothly.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate individuals ready to take on exciting roles like Catering Manager.

We think you need these skills to ace Catering Manager - Education Activity Centre | Live Onsite in Ashford

Team Leadership
Kitchen Efficiency Management
Hygiene Standards Maintenance
High-Volume Catering Experience
Management Qualifications
Food Safety Qualifications
Operational Oversight
Communication Skills

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your experience in high-volume catering environments. We want to see how you've managed busy kitchens and led teams effectively, so don’t hold back!

Hygiene is Key: Since maintaining hygiene standards is crucial, mention any relevant food safety qualifications you have. We love candidates who take food safety seriously, so let us know how you keep things clean and safe.

Tailor Your Application: Take a moment to tailor your application to the role. Use keywords from the job description to show us you understand what we’re looking for. It’ll make your application stand out!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you on our radar quickly!

How to prepare for a job interview at Midas Selection Ltd

✨Know Your Stuff

Make sure you brush up on your knowledge of high-volume catering operations. Be ready to discuss your previous experiences managing a team and how you've ensured kitchen efficiency during busy meal times.

✨Showcase Your Leadership Skills

Prepare examples that highlight your leadership style. Think about times when you successfully motivated your team or resolved conflicts in a high-pressure environment. This will show them you're the right fit for leading their catering operation.

✨Hygiene Matters

Since maintaining hygiene standards is crucial, be prepared to talk about your food safety qualifications and any relevant practices you've implemented in past roles. This will demonstrate your commitment to health and safety in the kitchen.

✨Ask Insightful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the specific challenges they face at the activity centre or how they measure success in their catering operations. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.

Catering Manager - Education Activity Centre | Live Onsite in Ashford
Midas Selection Ltd
Location: Ashford

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