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- Tasks: Assist in preparing, cooking, and presenting dishes for our guests.
- Company: Join a dynamic team within IHG & Michels & Taylor Hotels.
- Benefits: Enjoy free meals, discounts, and development opportunities.
- Why this job: Perfect for food lovers wanting to grow in a vibrant kitchen environment.
- Qualifications: No prior experience needed; just bring your passion for cooking!
- Other info: Flexible shifts including mornings, evenings, and weekends.
The predicted salary is between 20000 - 28000 £ per year.
Free Meals on Duty + Company Discounts and Benefits + Uniform + Development Opportunities + Discounts across IHG & Michels & Taylor Hotels.
An exciting opportunity has arisen for a dedicated and motivated Commis Chef to join our team. This position includes mornings, evenings & weekends.
The Role:
To assist with the preparation, cooking and presentation of all dishes in order that guests receive excellent service.
Commis Chef employer: Michels & Taylor
Contact Detail:
Michels & Taylor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the specific cuisine and dishes that the establishment is known for. This will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of the restaurant or hotel. They can provide valuable insights into the work culture and expectations, which can give you an edge during the hiring process.
✨Tip Number 3
Prepare to discuss your previous kitchen experience and how it relates to the role of a Commis Chef. Be ready to share specific examples of your skills in food preparation and teamwork.
✨Tip Number 4
Show enthusiasm for learning and development opportunities. Highlight your willingness to grow within the company, as this is often a key factor for employers looking for long-term team members.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a Commis Chef. Highlight your relevant skills and experiences that align with the role.
Tailor Your CV: Make sure your CV reflects your culinary skills, experience in food preparation, and any relevant qualifications. Include specific examples of your work in kitchens, especially in fast-paced environments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your motivation to join the team. Mention any previous experience in similar roles and how you can contribute to the kitchen's success.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application demonstrates attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Michels & Taylor
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share your experiences in cooking, any special dishes you love to prepare, and what inspired you to become a Commis Chef.
✨Know the Menu
Familiarise yourself with the types of dishes the establishment serves. Being able to discuss specific items on the menu and how you would contribute to their preparation can impress the interviewers.
✨Highlight Teamwork Skills
As a Commis Chef, you'll be working closely with other kitchen staff. Be prepared to discuss your experience working in teams, how you handle conflicts, and your ability to support your colleagues in a busy kitchen environment.
✨Ask About Development Opportunities
Since the role offers development opportunities, show your interest by asking about training programmes or career progression within the company. This demonstrates your commitment to growth and learning in the culinary field.
